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Dining next to the golf course

Links, An American Grill Menu

Our Menus

All prices in USD

Healthy Start

  • Fresh Fruit Bowl

    $7.00
    seasonal fresh fruit
    • gluten-free
  • Steel Cut Oatmeal

    $13.00
    fresh berries, house granola, honey, almond milk
  • Yogurt and Granola

    $12.00
    layers of Greek yogurt, fresh berries, house granola

Breakfast Sandwiches

Served with choice of grits, home fries or fruit
  • Breakfast BLTE

    $16.00
    griddled sourdough, bacon, lettuce, tomato, Swiss, fried egg
    • Avocado $2.00
  • Links Biscuit

    $14.00
    buttermilk biscuit, smoked ham, cheddar cheese, fried egg
  • Avocado Toast *

    $15.00
    toasted focaccia, tomato jam, smashed avocado, feta cheese, poached egg, "everything" seasoning

From the Griddle

Served with choice of bacon, breakfast sausage or sliced avocado
  • Buttermilk Pancakes

    $15.00
    Gluten free available. Whipped butter, fresh fruit, Vermont maple syrup
  • Thick-Cut French Toast *

    $16.00
    whipped butter, fresh fruit, Vermont maple syrup

For the Table

  • Fresh Beignets

    $9.00
    with fruit preserves
  • Buttermilk Biscuits

    $8.50
    honey, butter

Eggs Benedict

Served with choice of grits, home fries or fruit
  • Links Benedict

    $16.00
    English muffin, prosciutto, poached eggs, vincotto, hollandaise sauce
  • Crab Cake Benedict

    $24.00
    English muffin, spinach and tomato, crab cake, poached eggs, hollandaise sauce
  • Southern Benedict *

    $16.00
    buttermilk biscuit, bacon, pimento cheese, poached eggs, hollandaise sauce

Eggs

Served with choice of grits, home fries or fruit; egg whites available
  • Links Breakfast

    $16.00
    two eggs any way, choice of bacon, breakfast sausage or sliced avocado, choice of wheat, white, rye or English muffin
  • Three-Egg Omelet

    $16.00
    Choose three: smoked ham, bacon, breakfast sausage, spinach, caramelized onion, peppers, tomato, mushrooms, Swiss, cheddar or provolone, choice of wheat, white, rye or English muffin
  • Filet Mignon and Eggs *

    $42.00
    6-ounce grilled filet, poached eggs, hollandaise sauce, spinach, choice of wheat, white, rye or English muffin

Smoothies

Blended with Greek yogurt, honey and fresh juices
  • Mango-Strawberry

    $8.00
    • gluten-free
  • Mixed Berry

    $8.00
    • gluten-free

Beverages

  • Orange or Cranberry Juice

    $5.00
  • Apple Juice

    $5.00
  • V8 Juice

    $5.00
  • Coca-Cola Fountain Selections

    $3.50
  • European Blend Coffee

    $4.00
  • Nitro Dark Velvet Cold Brew Coffee

    $6.00
  • Espresso or Cappuccino

    $6.00
  • Double Espresso

    $9.00
  • Latte

    $7.00
  • Hot Herbal Tea

    $4.00

Breakfast Cocktails

  • Bloody Mary

    $12.00
  • Mimosa

    $12.00
*Signature items
Single Platform banner

All prices in USD

Healthy Start

  • Fresh Fruit Bowl

    $7.00
    seasonal fresh fruit
    • gluten-free
  • Steel Cut Oatmeal

    $13.00
    fresh berries, house granola, honey, almond milk
  • Yogurt and Granola

    $12.00
    layers of Greek yogurt, fresh berries, house granola

Breakfast Sandwiches

Served with choice of grits, home fries or fruit
  • Breakfast BLTE

    $16.00
    griddled sourdough, bacon, lettuce, tomato, Swiss, fried egg
    • Avocado $2.00
  • Links Biscuit

    $14.00
    buttermilk biscuit, smoked ham, cheddar cheese, fried egg
  • Avocado Toast *

    $15.00
    toasted focaccia, tomato jam, smashed avocado, feta cheese, poached egg, "everything" seasoning

From the Griddle

Served with choice of bacon, breakfast sausage or sliced avocado
  • Buttermilk Pancakes

    $15.00
    Gluten free available. Whipped butter, fresh fruit, Vermont maple syrup
  • Thick-Cut French Toast *

    $16.00
    whipped butter, fresh fruit, Vermont maple syrup

Eggs

Served with choice of grits, home fries or fruit; egg whites available
  • Links Breakfast

    $16.00
    two eggs any way, choice of bacon, breakfast sausage or sliced avocado, choice of wheat, white, rye or English muffin
  • Three-Egg Omelet

    $16.00
    Choose three: smoked ham, bacon, breakfast sausage, spinach, caramelized onion, peppers, tomato, mushrooms, Swiss, cheddar or provolone, choice of wheat, white, rye or English muffin
  • Filet Mignon and Eggs *

    $42.00
    6-ounce grilled filet, poached eggs, hollandaise sauce, spinach, choice of wheat, white, rye or English muffin

Eggs Benedict

Served with choice of grits, home fries or fruit
  • Links Benedict

    $16.00
    English muffin, prosciutto, poached eggs, vincotto, hollandaise sauce
  • Crab Cake Benedict

    $24.00
    English muffin, spinach and tomato, crab cake, poached eggs, hollandaise sauce
  • Southern Benedict *

    $16.00
    buttermilk biscuit, bacon, pimento cheese, poached eggs, hollandaise sauce

For the Table

  • Fresh Beignets

    $9.00
    with fruit preserves
  • Buttermilk Biscuits

    $8.50
    honey, butter

Soups and Salads

  • French Onion

    $9.00
    caramelized Vidalia onion broth, crostini, provolone and Swiss
  • Chef's Daily Soup

    $9.00
    seasonal selection
  • Grilled Salmon Salad

    $23.00
    lettuces, garden tomato, sweet pickled shallot, feta cheese, sunflower seeds, Meyer lemon vinaigrette
  • Salt Baked Beet Salad

    $16.00
    salt baked beets, butternut squash, whipped goat cheese, pomegranate, Granny Smith apple, smoked almond, f.r.o.g. jam vinaigrette
  • Links Steak Salad *

    $24.00
    filet mignon, burrata, grilled sourdough croutons, marinated tomato, cucumber, Castelvetrano olive, mixed greens, balsamic vinaigrette, vincotto
  • Cobb Salad

    $18.00
    grilled chicken, bacon, radish, cherry tomatoes, avocado, hard-boiled egg, cucumber, scallions, blue cheese dressing

Salad Additions

  • Grilled Chicken

    $6.00
  • Grilled Shrimp

    $12.00
  • Grilled Salmon

    $12.00
  • Grilled Filet

    $12.00

Pick Your Pairing

Choice of Two $18
  • Cup of French Onion or Soup of the Day

  • Garden or Caesar Salad

  • Half Club Sandwich on Toasted Wheat

Sandwiches

Served with choice of French fries, small garden or Caesar salad, fresh fruit or onion rings (+$2) and a pickle; Gluten-free bread is available
  • Links Steakhouse Burger

    $16.00
    signature house grind of filet mignon and short rib, lettuce, tomato, onion, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Applewood-Smoked Bacon $3.00
  • Prime Rib Dip Sandwich *

    $18.00
    shaved prime rib piled high, provolone, toasted hoagie roll, au jus
  • Club Sandwich

    $17.00
    roasted turkey breast, smoked ham, applewood-smoked bacon, cheddar, Swiss, bibb lettuce, tomato, aioli, toasted wheat bread
  • Po' Boy Sandwich

    $17.00
    flash fried oysters, iceberg, tomato, chow chow, toasted hoagie roll
  • BYO BLT

    $16.00
    thick cut bacon, shredded iceberg lettuce, tomato, Duke's mayonnaise, toasted sourdough
    • American, Cheddar, Swiss or Provolone $2.00
    • Avocado $2.00
    • Fried Egg $2.00
    • Double Bacon $3.00
    • Grilled Chicken $6.00
    • Grilled Shrimp $12.00
    • Grilled Salmon $12.00
  • Fried Chicken Sandwich

    $14.00
    marinated fried chicken, chow chow, Duke's mayonnaise, shredded iceberg lettuce, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Bacon $3.00
  • Crab Cake Sandwich

    $24.00
    seared lump crab cake, lettuce, tomato, dijonnaise, toasted brioche bun

Smoothies

Blended with Greek yogurt, honey and fresh juices
  • Mango-Strawberry

    $8.00
    • gluten-free
  • Mixed Berry

    $8.00
    • gluten-free

Beverages

  • Orange or Cranberry Juice

    $5.00
  • Apple Juice

    $5.00
  • V8 Juice

    $5.00
  • Coca-Cola Fountain Selections

    $3.50
  • European Blend Coffee

    $4.00
  • Nitro Dark Velvet Cold Brew Coffee

    $6.00
  • Espresso or Cappuccino

    $6.00
  • Double Espresso

    $9.00
  • Latte

    $7.00
  • Hot Herbal Tea

    $4.00

Signature Brunch Cocktails

  • Kentucky Coffee

    $12.00
    bourbon, Kahlúa, coffee, cream
  • Cucumber Cooler

    $12.00
    NZ sauvignon blanc, cucumber, lime, mint, club soda
  • Autumn Spritz

    $16.00
    Ruffino Prosecco, Aperol, Chambord, ginger beer

Unlimited Brunch Cocktails

  • Bloody Mary or Mimosa

    $12.00
    enjoy unlimited bloody marys or mimosas; until 3pm
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All prices in USD

Snacks

  • Links Beer-Battered Onion Rings *

    $9.00
    thick-cut sweet onion, honey mustard
  • Jumbo Lump Crab Cake

    $24.00
    tomato and okra, chow chow, benne seeds
  • Jumbo Shrimp Cocktail

    $18.00
    cocktail sauce, chow chow tartar, lemon
  • Fritto Misto

    $18.00
    flash fried, shrimp, calamari, oysters, lemon, seasonal vegetables, chow chow tartar
  • Jumbo Wings

    $16.00
    one pound, choice of barbecue or Buffalo, blue cheese dip

Plates

  • Links Steak Frites

    $32.00
    grilled 8-ounce flat iron, truffle Parmesan fries, roasted garlic aioli
  • Fish and Chips

    $17.00
    fries, malt vinegar, tartar sauce

Sandwiches

Served with choice of french fries, small garden or Caesar salad, fresh fruit or onion rings (+$2) and a pickle; Gluten-free bread is available
  • Links Steakhouse Burger

    $16.00
    signature house grind of filet mignon and short rib lettuce, tomato, onion, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Bacon $3.00
  • Prime Rib Dip Sandwich *

    $18.00
    shaved prime rib piled high, provolone, toasted hoagie roll, au jus
  • Club Sandwich

    $17.00
    roasted turkey breast, smoked ham, bacon, cheddar, Swiss, bibb lettuce, tomato, aioli, toasted wheat bread
  • Reuben Sandwich *

    $18.00
    house made pastrami, fennel sauerkraut, Swiss, fancy sauce, marble rye
  • BYO BLT

    $16.00
    thick cut bacon, shredded iceberg lettuce, tomato, Duke's mayonnaise, toasted sourdough
    • American, Cheddar, Swiss or Provolone $2.00
    • Avocado $2.00
    • Fried Egg $2.00
    • Double Bacon $3.00
    • Grilled Chicken $6.00
    • Grilled Shrimp $12.00
    • Grilled Salmon $12.00
  • Fried Chicken Sandwich

    $14.00
    marinated fried chicken, chow chow, Duke's mayonnaise, shredded lettuce, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Bacon $3.00
  • Crab Cake Sandwich

    $24.00
    seared jumbo lump crab cake, lettuce, tomato, dijonnaise, toasted bun
  • Po' Boy Sandwich

    $17.00
    flash fried oysters, iceberg, tomato, chow chow, toasted hoagie roll

Pick Your Pairing

Choice of Two $18
  • Cup of French Onion or Soup of the Day

  • Garden or Caesar Salad

  • Half Club Sandwich on Toasted Wheat

Soups and Salads

  • French Onion

    $9.00
    caramelized Vidalia onion broth, crostini, provolone and Swiss
  • Chef's Daily Soup

    $9.00
    seasonal selection
  • Links Steak Salad *

    $24.00
    filet mignon, burrata, grilled sourdough, marinated tomato, cucumber, Castelvetrano olives, mixed greens, balsamic vinaigrette, vincotto
  • Grilled Salmon Salad

    $23.00
    lettuces, garden tomato, sweet pickled shallot, feta cheese, sunflower seeds, Meyer lemon vinaigrette
  • Caesar

    $13.00
    romaine, challah croutons, Parmigiano-Reggiano, traditional dressing
  • Salt Baked Beet Salad

    $16.00
    salt baked beets, butternut squash, whipped goat cheese, pomegranate, Granny Smith apple, smoked almond, f.r.o.g. jam vinaigrette
  • Cobb Salad

    $18.00
    grilled chicken, bacon, radish, cherry tomatoes, avocado, hard-boiled egg, cucumber, scallion, blue cheese dressing

Salad Additions

  • Grilled Chicken

    $6.00
  • Grilled Shrimp

    $12.00
  • Grilled Salmon

    $12.00
  • Grilled Filet

    $12.00

Signature Cocktails

  • Pom Collins

    $16.00
    Bulrush Gin, Pama pomegranate liqueur, fresh lemon, club soda
  • Tea Time Mojito

    $14.00
    BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime
  • Country Thyme

    $18.00
    Ketel One Citron Vodka, Chambord, fresh lemon, club soda, blueberries, thyme garnish
  • The Guadalajara

    $14.00
    Jalapeño-infused Cazadores Reposado Tequila, blood orange, lime, salt rim
  • Links Old Fashioned

    $18.00
    Woodford Private Reserve "Sea Pines Batch No. 5", maple syrup, Bittermilk No. 6, cinnamon stick
  • Pear Blossom Martini

    $18.00
    Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon
  • Porto Negroni

    $18.00
    Bombay Sapphire Gin, Campari, Ruby Port
  • Dye Rye Manhattan

    $18.00
    Bulleit Rye, Antica Formula, Angostura bitters, Bordeaux cherry
  • Strawberry Basil Smash

    $16.00
    Grey Goose vodka, fresh strawberry purée, muddled basil
  • Autumn Spritzer

    $16.00
    Ruffino Prosecco, Aperol, Chambord, Ginger Beer

Wines by the Glass

Featured Wines of the Month

Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort
  • Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

    Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
    • $11.00
    • $42.00
  • Blue Crab Red Blend, Sea Pines Resort Private Label, CA

    Rich expression of freshly picked blackberry, dark chocolate and subtle spices
    • $12.00
    • $46.00

Sparkling Wine

  • Piper Sonoma, Sonoma, CA, NV

    $12.50
  • Ruffino Prosecco, DOC, Veneto, IT, NV

    $10.50

Chardonnay

  • Beaujolais Blanc, Burgundy, FR

    $16.50
  • William Hill, Central Coast, CA

    $10.50
  • Rombauer, Napa Valley, CA

    $26.00

Pinot Grigio/Pinot Gris

  • The Sea Pines Resort Private Label, CA

    $10.00
  • Alverdi, Pinot Grigio, Molise, IT

    $9.00
  • J Vineyards, Pinot Gris, PRV, CA

    $12.50

Sauvignon Blanc

  • 13 Celsius, Marlborough, NZ

    $11.00

Alternative Whites

  • Chenin Blanc, Maison Darragon, Vouvray, FR

    $16.00
  • Muscadet, Oysterman, Pays Nantais, FR

    $11.00
  • Rosé, La Jolie Fleur, Méditerranée, FR

    $11.50

Merlot

  • William Hill, Central Coast, CA

    $10.50

Pinot Noir

  • J Vineyards, Monterey/Sonoma County, CA

    $15.00
  • Louis Latour, Bourgogne, AOC, Burgundy, FR

    $16.50

Cabernet Sauvignon

  • The Sea Pines Resort Private Label, Paso Robles, CA

    $12.00
  • Luke, Wahluke Slope, Columbia Valley, WA

    $16.50
  • Michael Mondavi Family, Emblem, Napa Valley, CA

    $22.00

Alternative Reds

  • Super Tuscan, Poggio el Tesoro, Tuscany, IT

    $16.00
  • Bordeaux, Château Lassègue, Saint Émilion, FR

    $16.50
  • Barbera, Ratti, Battaglione, Barbera d'Asti, IT

    $15.00

Zinfandel

  • Hendry, HRW, Napa Valley, CA

    $13.00
  • Orin Swift, 8 Years in the Desert, CA

    $26.00

Craft Beers

  • Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

    $9.00
  • Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

    $8.00
  • Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

    $8.50
  • Stone IPA - Stone Brewing - Escondido, CA

    $8.00
  • One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

    $8.00

Draft Beers

  • Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

    $10.00
  • Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

    $8.75
  • Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

    $9.00
  • Michelob Ultra - American Pale Ale - St. Louis, MO

    $5.50
  • Allagash White - Allagash Brewing Co. - Portland, ME

    $9.00
  • Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

    $9.00
  • Sunset Shandy - Southern Barrel Brewing Co. - Bluffton, SC

    $8.50
  • Coastal Love Hazy IPA - Wicked Weed Brewing - Asheville, NC

    $10.50
*Signature items
Single Platform banner

All prices in USD

Appetizers

  • Yellowfin Tuna Tartare

    $18.00
    citrus, Calabrian chili, crispy shallot, Castelvetrano olives, sweet potato chips
  • Lobster Tempura

    Market Value
    tempura lobster tail, sushi rice, broccolini, sweet & sour sauce, soy caramel
  • Links Caviar Service

    Market Value
    toast points, blinis, capers, feathered egg, red onion, crème fraîche
  • Petite Vegetable Risotto

    $16.00
    butternut squash, roasted mushrooms, crispy prosciutto, Parmigiano-Reggiano, shaved truffle, bourbon syrup
  • Jumbo Lump Crab Cake

    $24.00
    tomato and okra, chow chow, benne seeds
  • Fritto Misto

    $18.00
    flash fried, shrimp, calamari, oysters, lemon, seasonal vegetables, chow chow tartar
  • Cheese Plate

    $23.00
    chef's selection of imported and domestic cheeses, spiced honey, strawberries, grilled bread

Entrees

  • Beef Short Rib "A la Mode"

    $36.00
    whipped potatoes, "pot roast vegetables", horseradish mousse, hazelnut jus
  • Jumbo Scallops

    Market Value
    smashed marble potatoes, hen of the woods, applewood bacon, asparagus, local sorrel, sweet & sour sauce
  • Chicken Fricassee

    $32.00
    brick-pressed half chicken, marble potatoes, hen of the woods mushrooms, frisee, pan jus
  • Yellowfin Tuna "Huli Huli"

    $34.00
    short-grain rice, poached pineapple, charred broccoli, chili oil, sambal aioli
  • Sardinian Bolognese

    $32.00
    house-made pappardelle, saffron, braised beef short rib, pecorino Romano
  • Basil Gnocchi

    $28.00
    house-made ricotta dumpling, pomodoro crudo, burrata, crispy eggplant, shaved black truffle
  • Pan-Roasted Halibut

    $44.00
    wild mushroom and parmesan risotto, butternut squash, local chervil, espelette breadcrumbs, champagne beurre blanc
  • Broiled Salmon

    $36.00
    whipped Yukon Gold potatoes, broccolini, sauce bearnaise

Fresh Chilled Seafood

  • Jumbo Shrimp Cocktail

    $18.00
    cocktail sauce, chow chow tartar, lemon
  • East Coast Oysters on the Half Shell

    • Half Dozen $18.00
    • Dozen $36.00
  • Chilled Seafood Rowboat

    Market Value
    shrimp cocktail, oysters on the half shell, crab claws, cocktail sauce, mignonette, lemon, horseradish

Soups

  • French Onion Soup

    $9.00
    caramelized Vidalia onion broth, crostini, provolone and Swiss
  • Daily Soup

    $9.00
    seasonal selection

Petite Salads

  • Caesar Salad

    $9.00
    romaine, challah croutons, Parmigiano, traditional dressing
  • Wedge Salad

    $11.00
    bacon, radish, cherry tomatoes, hard-boiled egg, cucumber, scallion, avocado, house blue cheese dressing
  • Salt Baked Beet Salad

    $11.00
    salt baked beets, butternut squash, whipped goat cheese, pomegranate, Granny Smith apple, smoked almond, f.r.o.g. jam vinaigrette

Enhancements

  • Lobster Tail

    Market Value
  • Grilled U-12 Shrimp

    $18.00
  • Jumbo Lump Crab Cake

    $24.00
  • Shaved Black Truffles

    Market Value
  • Diver Scallops

    Market Value

Butcher's Selection

Links signature cuts
  • Filet Mignon

    • Petite $42.00
    • Links Cut $56.00
  • Bone-In Ribeye (22 oz)

    Market Value
  • Links Bar Steak

    $32.00
  • Duroc Pork Chop

    $36.00
  • New York Strip

    $42.00
    • 12 oz
  • Links Butcher's Cut

    Market Value

Butcher's Selection - Select One Sauce and One Side

Sauces

additional sauce $3
  • Brandy Peppercorn

  • Bordelaise

  • Horseradish Mousse

  • Sauce Bearnaise

Sides

additional side $9
  • Mushrooms and Taleggio

  • Beer-Battered Onion Rings

  • Creamed Spinach

  • Macaroni and Cauliflower Gratin

  • Grilled Jumbo Asparagus

  • Whipped Yukon Gold Potatoes

  • Chili Crisp Broccolini

  • Truffle Fries

  • Side of the Day

Chef's Pairings

  • 9 oz Filet Mignon and Broiled Lobster Tail

    $75.00
    wild mushroom risotto, broccolini, cherry tomato, bordelaise, champagne beurre blanc
  • Espresso Rubbed NY Strip and Garlic Shrimp

    $55.00
    whipped Yukon potatoes, asparagus, scampi butter, bordelaise

Signature Cocktails

  • Pom Collins

    $16.00
    Bulrush Gin, Pama pomegranate liqueur, fresh lemon, club soda
  • Tea Time Mojito

    $14.00
    BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime
  • Country Thyme

    $18.00
    Ketel One Citron Vodka, Chambord, fresh lemon, club soda, blueberries, thyme garnish
  • The Guadalajara

    $14.00
    Jalapeño-infused Cazadores Reposado Tequila, blood orange, lime, salt rim
  • Links Old Fashioned

    $18.00
    Woodford Private Reserve "Sea Pines Batch No. 5", maple syrup, Bittermilk No. 6, cinnamon stick
  • Pear Blossom Martini

    $18.00
    Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon
  • Porto Negroni

    $18.00
    Bombay Sapphire Gin, Campari, Ruby Port
  • Dye Rye Manhattan

    $18.00
    Bulleit Rye, Antica Formula, Angostura bitters, Bordeaux cherry
  • Strawberry Basil Smash

    $16.00
    Grey Goose vodka, fresh strawberry purée, muddled basil
  • Autumn Spritzer

    $16.00
    Ruffino Prosecco, Aperol, Chambord, Ginger Beer

Wines by the Glass

Featured Wines of the Month

Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort
  • Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

    Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
    • $11.00
    • $42.00
  • Blue Crab Red Blend, Sea Pines Resort Private Label, CA

    Rich expression of freshly picked blackberry, dark chocolate and subtle spices
    • $12.00
    • $46.00

Sparkling Wine

  • Piper Sonoma, Sonoma, CA, NV

    $12.50
  • Ruffino Prosecco, DOC, Veneto, IT, NV

    $10.50

Chardonnay

  • Beaujolais Blanc, Burgundy, FR

    $16.50
  • William Hill, Central Coast, CA

    $10.50
  • Rombauer, Napa Valley, CA

    $26.00

Pinot Grigio/Pinot Gris

  • The Sea Pines Resort Private Label, CA

    $10.00
  • Alverdi, Pinot Grigio, Molise, IT

    $9.00
  • J Vineyards, Pinot Gris, RRV, CA

    $12.50

Sauvignon Blanc

  • 13 Celsius, Marlborough, NZ

    $11.00

Alternative Whites

  • Chenin Blanc, Maison Darragon, Vouvray, FR

    $16.00
  • Muscadet, Oysterman, Pays Nantais, FR

    $11.00
  • Rosé, La Jolie Fleur, Méditerranée, FR

    $11.50

Merlot

  • William Hill, Central Coast, CA

    $10.50

Pinot Noir

  • J Vineyards, Monterey/Sonoma County, CA

    $15.00
  • Louis Latour, Bourgogne, AOC, Burgundy, FR

    $16.50

Cabernet Sauvignon

  • The Sea Pines Resort Private Label, Paso Robles, CA

    $12.00
  • Luke, Wahluke Slope, Columbia Valley, WA

    $16.50
  • Michael Mondavi Family, Emblem, Napa Valley, CA

    $22.00

Alternative Reds

  • Super Tuscan, Poggio el Tesoro, Tuscany, IT

    $16.00
  • Bordeaux, Château Lassègue, Saint Émilion, FR

    $16.50
  • Barbera, Ratti, Battaglione, Barbera d'Asti, IT

    $15.00

Zinfandel

  • Hendry, HRW, Napa Valley, CA

    $13.00
  • Orin Swift, 8 Years in the Desert, CA

    $26.00

Craft Beers

  • Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

    $9.00
  • Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

    $8.00
  • Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

    $8.50
  • Stone IPA - Stone Brewing - Escondido, CA

    $8.00
  • One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

    $8.00

Draft Beers

  • Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

    $10.00
  • Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

    $8.75
  • Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

    $9.00
  • Michelob Ultra - American Pale Ale - St. Louis, MO

    $5.50
  • Allagash White - Allagash Brewing Co. - Portland, ME

    $9.00
  • Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

    $9.00
  • Sunset Shandy - Southern Barrel Brewing Co. - Bluffton, SC

    $8.50
  • Coastal Love Hazy IPA - Wicked Weed Brewing - Asheville, NC

    $10.50
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Snacks

  • Links Beer-Battered Onion Rings *

    $9.00
    thick-cut sweet onions, honey mustard
  • Fritto Misto

    $18.00
    flash fried, shrimp, calamari, oysters, lemon, seasonal vegetables, chow chow tartar
  • Jumbo Wings

    $16.00
    one pound, choice of barbecue or Buffalo, blue cheese dip
  • Fish and Chips

    $17.00
    malt vinegar, tartar sauce
  • Links Bar Steak

    $32.00
    grilled 8-ounce bar steak, truffle Parmesan fries, roasted garlic aioli
  • Cheese Plate

    $23.00
    chef's selection of imported and domestic cheeses, spiced honey, strawberries, grilled bread

Sandwiches

  • Links Steakhouse Burger

    $16.00
    house grind of filet mignon and short rib, lettuce, tomato, onion, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Bacon $3.00
  • Fried Chicken Sandwich

    $14.00
    marinated fried chicken, chow chow, Duke's mayonnaise, shredded iceberg lettuce, toasted bun
    • American, Cheddar, Swiss or Provolone $2.00
    • Bacon $3.00

Soups

  • French Onion

    $9.00
    caramelized Vidalia onion broth, crostini, provolone and Swiss
  • Chef's Daily Soup

    $9.00
    seasonal selection

Signature Cocktails

  • Pom Collins

    $16.00
    Bulrush Gin, Pama pomegranate liqueur, fresh lemon, club soda
  • Tea Time Mojito

    $14.00
    BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime
  • Country Thyme

    $18.00
    Ketel One Citron Vodka, Chambord, fresh lemon, club soda, blueberries, thyme garnish
  • The Guadalajara

    $14.00
    Jalapeño-infused Cazadores Reposado Tequila, blood orange, lime, salt rim
  • Links Old Fashioned

    $18.00
    Woodford Private Reserve "Sea Pines Batch No. 5", maple syrup, Bittermilk No. 6, cinnamon stick
  • Pear Blossom Martini

    $18.00
    Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon
  • Porto Negroni

    $18.00
    Bombay Sapphire Gin, Campari, Ruby Port
  • Dye Rye Manhattan

    $18.00
    Bulleit Rye, Antica Formula, Angostura bitters, Bordeaux cherry
  • Strawberry Basil Smash

    $16.00
    Grey Goose vodka, fresh strawberry purée, muddled basil
  • Autumn Spritzer

    $16.00
    Ruffino Prosecco, Aperol, Chambord, Ginger Beer

Wines by the Glass

Featured Wines of the Month

Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort
  • Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

    Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
    • $11.00
    • $42.00
  • Blue Crab Red Blend, Sea Pines Resort Private Label, CA

    Rich expression of freshly picked blackberry, dark chocolate and subtle spices
    • $12.00
    • $46.00

Sparkling Wine

  • Piper Sonoma, Sonoma, CA, NV

    $12.50
  • Ruffino Prosecco, DOC, Veneto, IT, NV

    $10.50

Chardonnay

  • Beaujolais Blanc, Burgundy, FR

    $16.50
  • William Hill, Central Coast, CA

    $10.50
  • Rombauer, Napa Valley, CA

    $26.00

Pinot Grigio/Pinot Gris

  • The Sea Pines Resort Private Label, CA

    $10.00
  • Alverdi, Pinot Grigio, Molise, IT

    $9.00
  • J Vineyards, Pinot Gris, PRV, CA

    $12.50

Sauvignon Blanc

  • 13 Celsius, Marlborough, NZ

    $11.00

Alternative Whites

  • Chenin Blanc, Maison Darragon, Vouvray, FR

    $16.00
  • Muscadet, Oysterman, Pays Nantais, FR

    $11.00
  • Rosé, La Jolie Fleur, Méditerranée, FR

    $11.50

Merlot

  • William Hill, Central Coast, CA

    $10.50

Pinot Noir

  • J Vineyards, Monterey/Sonoma County, CA

    $15.00
  • Louis Latour, Bourgogne, AOC, Burgundy, FR

    $16.50

Cabernet Sauvignon

  • The Sea Pines Resort Private Label, Paso Robles, CA

    $12.00
  • Luke, Wahluke Slope, Columbia Valley, WA

    $16.50
  • Michael Mondavi Family, Emblem, Napa Valley, CA

    $22.00

Alternative Reds

  • Super Tuscan, Poggio el Tesoro, Tuscany, IT

    $16.00
  • Bordeaux, Château Lassègue, Saint Émilion, FR

    $16.50
  • Barbera, Ratti, Battaglione, Barbera d'Asti, IT

    $15.00

Zinfandel

  • Hendry, HRW, Napa Valley, CA

    $13.00
  • Orin Swift, 8 Years in the Desert, CA

    $26.00

Craft Beers

  • Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

    $9.00
  • Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

    $8.00
  • Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

    $8.50
  • Stone IPA - Stone Brewing - Escondido, CA

    $8.00
  • One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

    $7.75
  • Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

    $8.00

Draft Beers

  • Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

    $10.00
  • Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

    $8.75
  • Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

    $9.00
  • Michelob Ultra - American Pale Ale - St. Louis, MO

    $5.50
  • Allagash White - Allagash Brewing Co. - Portland, ME

    $9.00
  • Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

    $9.00
  • Sunset Shandy - Southern Barrel Brewing Co. - Bluffton, SC

    $8.50
  • Coastal Love Hazy IPA - Wicked Weed Brewing - Asheville, NC

    $10.50

Liquor List

Bourbon Whiskey

  • Anita's Choice

    $12.00
  • Angel's Envy

    $12.00
  • Baker's

    $12.00
  • Basil Hayden's

    $12.00
  • Blanton's

    $20.00
  • Buffalo Trace

    $14.00
  • E.H. Taylor

    $15.00
  • Eagle Rare

    $14.00
  • Knob Creek Single Barrel RSV

    $18.00
  • Revival Jimmy Red Corn

    $26.00
  • Weller Antique

    $30.00
  • Woodford Reserve Sea Pines Barrel Select

    $13.00
  • Woodford Reserve Double Oak

    $12.50
  • Woodford Reserve Master's Collection

    $36.00

Rye Whiskey

  • Bulleit Rye

    $12.00
  • Russell's Reserve Rye 6 Yr

    $14.00
  • Michter's

    $36.00
  • Palmer's

    $12.00
  • WhistlePig Rye 10 Yr

    $21.00

Irish Whiskey

  • Bushmills

    $9.50
  • Jameson

    $9.50
  • Tullamore D.E.W.

    $10.50

Snifters

  • Grand Marnier

    $12.00
  • Hennessy VSOP

    $16.00
  • Rémy Martin XO

    $33.00

Scotch Whisky

  • The Balvenie 12 Yr

    $14.00
  • Dalwhinnie 15 Yr

    $16.00
  • The Glenlivet 12 Yr

    $13.00
  • The Glenlivet 18 Yr

    $29.00
  • Glenfiddich 12 Yr

    $13.00
  • Glenmorangie 18 Yr

    $29.00
  • Johnnie Walker Black

    $14.00
  • Johnnie Walker Blue

    $39.00
  • The Macallan 12 Yr

    $14.00
  • The Macallan 18 Yr

    $49.00
  • Oban 14 Yr

    $18.00
  • Talisker 10 Yr

    $16.00
*Signature items
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Desserts

  • Summertime S'mores

    $12.00
    graham cracker and oat crumble, milk chocolate ganache, whipped mascarpone mousse, torched marshmallow fluff, warm chocolate sauce
  • Lemon Bavarian

    $12.00
    lemon cremeux, brown butter almond cake, blueberry and yuzu frozen yogurt, lemon curd, blueberry compote
  • Knickerbocker Glory

    $10.00
    rum raisin caramel, vanilla ice cream, banana creme patisserie, honeycomb brittle

Dessert Beverages

  • Espresso Martini

    $16.00
    Frangelico, Baileys, Kahlúa, housemade cold brew
  • Chocolate Thin Mint Martini

    $16.00
    Godiva white chocolate liqueur, creme de menthe, creme de cocoa
  • Pumpkin Spiced White Russian

    $17.00
    Tito's Handmade Vodka, Kahlúa, pumpkin spice, cream
  • Kentucky Coffee

    $12.00
    bourbon, Kahlúa, Baileys, coffee, cream

After Dinner Beverages

  • Alexander Valley Vineyards, Salvation, Late Harvest Zinfandel

    • Gl $10.00
    • Btl $48.00
  • Kracher, Riesling, Beerenauslese, Austria

    • Gl $18.00
    • Btl $72.00
  • Royal Tokaji Red Label, Furmint, Hungary

    • Gl $22.00
    • Btl $160.00
  • Fernet-Branca

    $10.00
    • Gl
  • Averna Amaro

    $11.00
    • Gl
  • Limoncello

    $11.00
    • Gl
  • Warre's Otima 10 yr Tawny Port

    $15.00
    • Gl
  • Hennessy V.S.O.P

    $16.00
    • Gl
  • Rémy Martin XO

    $33.00
    • Gl
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Children's Lunch and Dinner Menu

$12.95. Offered 11am-9pm to children ages 12 and younger. All entrees include choice of a side, dessert and a beverage

Entrées

select one
  • Cheeseburger

  • Grilled Cheese

  • Mac and Cheese

  • Peanut Butter and Jelly

  • Fried Chicken Tenders

  • Filet of Beef

    +$5 (dinner only)
  • Salmon

    +$5 (dinner only

Sides

select one
  • French Fries

  • Side Salad

  • Fruit

  • Yogurt

Desserts

  • Freshly Baked Cookie

  • Scoop of Gelato or Sorbet

Children's Breakfast Menu

Offered 7-11am to children ages 12 and younger. All entrees include a beverage.

Entrees

  • Pancake Stack

    $9.00
    bacon or sausage
  • Scrambled Eggs

    $10.00
    bacon or sausage, toast
  • French Toast

    $9.00
    bacon or sausage
  • Oatmeal and Fruit

    $9.00

Beverages

select one
  • Orange Juice

  • Apple Juice

  • 2 Percent Milk

  • Chocolate Milk

  • Iced Tea

  • Coca-Cola Products

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Featured Wines

  • The Sea Pines Resort Private Label, Pinot Grigio, North Coast, California, 2019

    • Glass $11.00
    • Bottle $42.00
  • Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, California, 2021

    • Glass $11.00
    • Bottle $42.00
  • The Sea Pines Resort Private Label, Cabernet Sauvignon, Paso Robles, California, 2018

    • Glass $12.00
    • Bottle $46.00
  • Blue Crab Red Blend, Sea Pines Resort Private Label, California, 2020

    • Glass $12.00
    • Bottle $46.00

Sparkling Wine

  • Segura Viudas, Brut Reserva, Spain, NV

    $34.00
    Aromas of white fruits, citrus, tropical fruits and light floral notes
    • Bottle
  • Ruffino Prosecco, DOC, Valdobbiadene, Italy, NV

    Vibrant on the palate with crisp acidity, light and refreshing
    • Glass $11.00
    • Bottle $42.00
  • Piper Sonoma, Brut, Sonoma, California, NV

    Bright and fresh with flavors of green apple, mandarin and brioche
    • Glass $12.50
    • Bottle $48.00
  • Piper-Heidsieck, Cuvée 1785, Reims, France, NV

    $75.00
    Aromas of white flowers balanced by brioche and fresh almond
    • Bottle
  • Moët & Chandon, Brut Imperial, Épernay, France, NV

    $129.00
    Wine Spectator Ratings: 91. Elegant toasty nose with pear, apple and citrus overtones
    • Bottle
  • Veuve Clicquot Ponsardin, Brut, Reims, France, NV

    $149.00
    Wine Spectator Ratings: 90. Apple and citrus flavors, then turns nutty on the finish, lingering nicely
    • Bottle
  • Moët & Chandon, Cuvée Dom Pérignon Brut, Épernay, France, 2008

    $499.00
    Wine Spectator Ratings: 93. Youthful aromas of lemon, pear, toast, spice and red berries
    • Bottle

Chardonnay

  • Spellbound, California, 2020

    $34.00
    Lush tropical fruit flavors with notes of vanilla and creme brulee
    • Bottle
  • William Hill, Central Coast, California, 2020

    Elegant ripe fruit flavors, toasty oak, brown spice and butter
    • Glass $11.00
    • Bottle $42.00
  • Chateau Ste. Michelle, Indian Wells, Washington, 2020

    $53.00
    Wine Spectator Ratings: 89. Appealing tropical fruit and rich, creamy texture
    • Bottle
  • Kendall-Jackson, Vintner's Reserve, California, 2020

    $54.00
    Tropical flavors with citrus and hints of toasty oak, aromas of vanilla and honey
    • Bottle
  • Pierre-Marie Chermette, Beaujolais Blanc, Burgundy, France, 2020

    White floral aromatics with a rich palate
    • Glass $16.50
    • Bottle $64.00
  • Winderlea, Bounteous, Willamette Valley, Oregon, 2018

    $74.00
    Orange blossom aromas and flavors of fresh pear with a mouthwatering, crisp finish
    • Bottle
  • Christophe Patrice, Chablis 1er Cru Beauroy, Burgundy, France, 2021

    $84.00
    Chablis the way it should be made. Tight, mineral and characteristic chalk
    • Bottle
  • Rombauer, Carneros, California, 2021

    Rich and creamy, textured with a seductive vanilla-scented oak
    • Glass $26.00
    • Bottle $99.00
  • Cakebread, Napa Valley, California, 2021

    $106.00
    Wine Spectator Ratings: 91. Light pear and apple on the nose with finishes of crispy citrus
    • Bottle
  • Pahlmeyer, Napa Valley, California, 2018

    $150.00
    Wine Spectator Ratings: 95. White floral aromas lead to a rich palate of ripe honeydew melon and custard flavors
    • Bottle

Pinot Grigio / Pinot Gris

  • The Sea Pines Resort Private Label, Pinot Grigio, North Coast, California, 2019

    Refreshing citrus aromatics with a lively palate and crisp finish
    • Glass $11.00
    • Bottle $42.00
  • Alverdi, Pinot Grigio, Terre degli Osci, Molise, Italy, IGT, 2021

    Lively fruit flavors and a fresh, floral bouquet with notes of acacia flowers
    • Glass $10.00
    • Bottle $38.00
  • Chateau Ste. Michelle, Pinot Gris, Columbia Valley, Washington, 2020

    $39.00
    Fresh flavors of juicy pear, melon and a hint of spice
    • Bottle
  • J Vineyards, Pinot Gris, Russian River Valley California, 2021

    Layered notes of white peach, apricot, green apple and juicy pear
    • Glass $12.50
    • Bottle $46.00
  • Santa Margherita, Pinot Grigio, Trentino-Alto Adige, Italy, DOC, 2021

    $60.00
    Fresh, clean fragrance followed by crisp, refreshing flavor with hints of citrus fruits
    • Bottle

Sauvignon Blanc

  • Tuck Beckstoffer Wines, 75 Wine Co., California, 2019

    $39.00
    Floral blend of wet shale, Key lime curd, fig and canary melon
    • Bottle
  • 13 Celsius, Marlborough, New Zealand, 2021

    Vibrant herbal aromatics with crisp minerality and a refreshing finish
    • Glass $11.00
    • Bottle $42.00
  • Kim Crawford, Marlborough, New Zealand, 2021

    $44.00
    Wine Spectator Ratings: 89. Pineapple, passion fruit, stone fruit and a hint of herbaceousness
    • Bottle
  • Blue Crab, Sea Pines Resort Private Label, California, 2021

    Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
    • Glass $11.00
    • Bottle $42.00
  • Duckhorn, Napa Valley, California, 2021

    $60.00
    Wine Spectator Ratings: 91. Bright citrus layers supported by subtle undertones of papaya and green mango
    • Bottle
  • Domaine Cherrier, Sancerre, Loire Valley, France, 2020

    $74.00
    Wine Spectator Ratings: 91. Elegant, fresh and mouthwatering, combining both rich fruit and linear minerality
    • Bottle

Intriguing Whites

  • Albariño, Bodegas Martín Códax, Rías Baixas, Spain, 2021

    $38.00
    Seafood friendly with bright acidity and aromas and flavors of pear and passion fruit
    • Bottle
  • Picpoul de Pinet, Gérard Bertrand, Languedoc, France, 2020

    $36.00
    Wine Spectator Ratings: 87. Pleasantly dry with floral aromas and peachy flavors
    • Bottle
  • Grüner Veltliner, LAURENZ V., Singing und Sophie, Austria, 2019

    $40.00
    Wine Spectator Ratings: 89. A fruit bouquet along with a touch of white pepper; soft and juicy
    • Bottle
  • Riesling, Nik. Weis, Single Post, Mosel, Germany, 2020

    $40.00
    Wine Spectator Ratings: 88. Juicy fruit, vibrant acidity and minerality in complete harmony
    • Bottle
  • Muscadet, Oysterman, Pays Nantais, France, 2020

    Refreshingly crisp with lemon acidity and pronounced stone-driven minerality
    • Glass $11.00
    • Bottle $40.00
  • Rosé, La Jolie Fleur, Méditerranée, France, 2021

    Raspberry aromas over a core of red fruit, classic watermelon and peach notes
    • Glass $11.50
    • Bottle $44.00
  • Moscato, Vietti, Cascinetta, Asti, Piemonte, Italy, 2021

    $52.00
    Fresh and fragrant with aromas of orange blossom and peach
    • Bottle
  • Riesling, Empire State, Finger Lakes, New York, 2018

    $52.00
    Honeyed stone fruit, bright white flowers, pronounced acidity, rich texture, complex
    • Bottle
  • Chenin Blanc, Maison Darragon, Vouvray, France, 2020

    Aromas of white peach blossom and honeysuckle, crisp acidity, mouthwatering finish
    • Glass $16.00
    • Bottle $62.00
  • Rosé, Chateau d'Esclans, Garrus, Cotes de Provence, France, 2020

    $179.00
    Wine Spectator Ratings: 93. The most exclusive rosé in the world
    • Bottle

Merlot

  • William Hill, Central Coast, California, 2019

    Aromas of plum and blackberry and a plush palate with notes of cherry and blueberry
    • Glass $10.50
    • Bottle $38.00
  • Northstar, Columbia Valley, Washington, 2019

    $82.00
    Wine Spectator Ratings: 88. Smoky dark chocolate, blueberry pie, hickory toasted vanilla and a velvety mouthfeel
    • Bottle
  • Duckhorn, Napa Valley, California, 2019

    $89.00
    Wine Spectator Ratings: 89. Rich and inviting with layers of amaretto, sweet spice and cedar
    • Bottle
  • Rombauer, Napa Valley, California, 2018

    $99.00
    Wine Spectator Ratings: 88. Beautifully aromatic with black cherry and ripe plum, and purity of blackcurrant
    • Bottle

Pinot Noir

  • Benton Lane, Willamette Valley, Oregon, 2021

    $52.00
    Vibrant cranberry, warm winter spices, currants and dark cherry
    • Bottle
  • J Vineyards, Monterey and Sonoma County, California, 2019

    Supple and expressive, Wild blackberry and baked strawberry with hints of violet
    • Glass $15.00
    • Bottle $58.00
  • Familia Schroeder, Alto Limay, Patagonia, Argentina, 2018

    $64.00
    Expressive red fruits followed by hints of minerality, forest floor, and cocoa
    • Bottle
  • Louis Latour, Bourgogne, AOC, Burgundy, France, 2020

    Dark ruby color with an elegant structure and spicy, black fruit flavors
    • Glass $16.50
    • Bottle $64.00
  • Flowers, Sonoma Coast, California, 2020

    $114.00
    Inviting cherry aromas and bright acidity, nuances of graphite and sea salt, lively finish
    • Bottle
  • Goldeneye, Anderson Valley, California, 2019

    $118.00
    Rustic elegance with lively aromas of wild strawberry, dusty earth and sweet tobacco
    • Bottle
  • Dutton-Goldfield, Russian River Valley, Fox Den Vineyard, California, 2018

    $138.00
    Wine Spectator Ratings: 92. Berry blossom aromas with a red berry palate; silky texture and fine tannins
    • Bottle
  • Adelaida, HMR Estate Vineyard, Paso Robles, California, 2019

    $148.00
    Wine Spectator Ratings: 89. Aromas of rose hips and cherry continue to flavors of smoky mushrooms and dark chocolate
    • Bottle
  • Kosta Browne, Sta. Rita Hills, Santa Barbara County, California, 2020

    $198.00
    Wine Spectator Ratings: 92. Captivating, robust and dynamic with intense fruit and spice notes. Polished finish
    • Bottle

International Reds

  • Malbec, Bodega Norton, Colección, Mendoza, Argentina, 2020

    $36.00
    Wine Spectator Ratings: 86. Deep violet aromas of blackberry, blueberry, plum and dark cherry, and hint of mocha
    • Bottle
  • Tinta de Toro, Bodega Numanthia, Termes, Castilla y Leon, Spain, 2017

    $52.00
    Wine Spectator Ratings: 91. Vibrant and vivacious with hints of little black fruit and sweet spices
    • Bottle
  • Shiraz, Mollydooker, The Boxer, South Australia, 2020

    $54.00
    Wine Spectator Ratings: 92. Enticing aromas of black cherries and clove with a soft, plummy mouthfeel
    • Bottle
  • Barbera, Ratti, Battaglione, Barbera d'Asti, Italy, 2020

    Wine Spectator Ratings: 90. Rich with earthy overtones to plum and dense fruit flavors
    • Glass $15.00
    • Bottle $56.00
  • Super Tuscan, Poggio al Tesoro, Mediterra, Tuscany, Italy, 2020

    Wine Spectator Ratings: 90. Bursting with blackberry, bacon and black pepper flavors. Firm, yet refined, structure
    • Glass $16.00
    • Bottle $60.00
  • Merlot / Cabernet, Les Cadrans de Château Lassègue, Saint-Émilion Grand Cru, Bordeaux, France, 2019

    Refined and elegant with finesse on the palate. Nutmeg and white pepper flavors
    • Glass $16.50
    • Bottle $64.00
  • Field Blend, Quinta do Crasto, Douro Valley, Portugal, 2017

    $64.00
    Crushed rock and purple flowers on the nose, a rich, silky palate and a long, smooth finish
    • Bottle
  • Gamay, Bulliat, Morgon, Beaujolais, France, 2020

    $66.00
    Aromas of pomegranate and blueberry. Silky texture, fine tannins and a long finish
    • Bottle
  • Merlot / Syrah, Gaja, Ca'Marcanda PROMIS, Bolgheri, Tuscany, Italy, 2019

    $96.00
    Bold aromas of black cherry and plum lead to a soft, velvety palate and dense finish
    • Bottle
  • Grenache / Syrah / Mouvèdre, Famille Perrin, Les Sinards, Châteauneuf-du-Pape, Rhone Valley, France, 2019

    $98.00
    Wine Spectator Ratings: 92. Elegant, perfectly balanced. A delicate nose with silky texture and a beautiful finish
    • Bottle
  • Tempranillo, Pinea, 17, Ribera del Duero, Spain, 2018

    $99.00
    Wine Spectator Ratings: 87. Silky and elegant with velvety texture. Broad shoulders and lingering finish
    • Bottle
  • Cabernet Sauvignon, La Dame de Malescot, Margaux, Bordeaux, France, 2017

    $99.00
    Wine Spectator Ratings: 87. Blackberry and cedar nose, blackcurrant, leather and smoke, firm texture, soft finish
    • Bottle
  • Cabernet / Merlot, Chateau du Glana, St-Julien. Bordeaux, France, 2018

    $105.00
    Wine Spectator Ratings: 88. Concentrated and well balanced with quintessential fruitiness
    • Bottle
  • Cabernet / Merlot, Chateau Fonbadet, Pauillac, Bordeaux, France, 2016

    $122.00
    Wine Spectator Ratings: 88. Rich, spicy, hedonistic nose, black and purple fruit, big minerality, long, grippy finish
    • Bottle
  • Corvina, Masi, Costasera, Amarone della Valpolicella Classico, DOCG, Italy, 2016

    $130.00
    Wine Spectator Ratings: 91. Dark ruby with notes of baked fruit, plums and hints of cocoa
    • Bottle
  • Merlot / Cabernet Franc, Château Lassègue, Grand Cru, Saint-Émilion Bordeaux, FR, 2018

    $140.00
    Subtle aromas of violet. Silky red and black fruit on the palate. Light, rounded tannins
    • Bottle
  • Sangiovese, Banfi, Brunello di Montalcino, DOCG, Tuscany, Italy, 2017

    $176.00
    Wine Spectator Ratings: 92. Bright strawberry and cherry fruit flavors with compact tannins and earthy accents
    • Bottle
  • Cabernet Sauvignon, Concha y Toro, Don Melchor, D.O. Puente Alto, Chile, 2017

    $280.00
    Wine Spectator Ratings: 94. A wine of extraordinary elegance with marked presence of red berries and delicate tannins
    • Bottle

Full-Bodied Reds / Cabernet Sauvignon

  • The Sea Pines Resort Private Label, Cabernet Sauvignon, Paso Robles, California, 2018

    Bold aromatics of blackberry with a lush palate and a dry finish
    • Glass $12.00
    • Bottle $46.00
  • Blue Crab Red Blend, Sea Pines Resort Private Label, California, 2021

    Rich expression of freshly picked blackberry, dark chocolate and subtle spices
    • Glass $12.00
    • Bottle $46.00
  • Hendry, Zinfandel, HRW, Napa Valley, California, 2020

    Cedar and berry nose leads to a bright, spicy palate with a baking chocolate finish
    • Glass $13.00
    • Bottle $48.00
  • Michael David, Petite Sirah / Petit Verdot, Petite Petit, Lodi, California, 2019

    $48.00
    Full-bodied blend of petite sirah and petit verdot loaded with black fruit and vanilla flavors
    • Bottle
  • BenMarco, Valle du Uco, Mendoza, Argentina, 2017

    $54.00
    Floral, rich and concentrated with notes of black fruits, black pepper and cassis
    • Bottle
  • beron, Napa Valley, California, 2020

    $60.00
    Deep color, supple tannins, with vibrant black cherry, candied blackberry and smoky spices
    • Bottle
  • Luke, Columbia Valley, Wahluke Slope, Washington, 2019

    Wine Spectator Ratings: 90. Supple coffee-accented blackberry flavors with hints of cedar and smoke
    • Glass $16.50
    • Bottle $64.00
  • Michael Mondavi Family, Emblem, Napa Valley, California, 2018

    Wine Spectator Ratings: 87. Voluminous and supple aromas accompanied by rich tannins and dark fruits
    • Glass $22.00
    • Bottle $80.00
  • Orin Swift, 8 Years in the Desert, Zinfandel Blend, California, 2021

    Wine Spectator Ratings: 90. Brambly raspberry and blueberry, plum and kirsch, rich texture
    • Glass $26.00
    • Bottle $99.00
  • The Prisoner, Zinfandel Blend, Napa Valley, California, 2019

    $99.00
    Wine Spectator Ratings: 88. Bold aromas of black cherry and plum lead to a soft, velvety palate and dense finish
    • Bottle
  • Paraduxx, Napa Valley, California, 2019

    $110.00
    Raspberry and plum fruit notes and layers of vanilla, cream, nutmeg and cinnamon
    • Bottle
  • Pahlmeyer, Jayson, Napa Valley, 2019

    $124.00
    Wine Spectator Ratings: 93. Deep garnet with aromas of cherry and blackberry. Dark fruit palate with dense tannins
    • Bottle
  • Jordan, Alexander Valley, California, 2018

    $126.00
    A perfect balance between beautiful fruit, silky tannins and a lingering finish
    • Bottle
  • Groth, Oakville, Napa Valley, California, 2018

    $129.00
    Wine Spectator Ratings: 92. Red and black currant flavors meld with luscious dark chocolate tannins
    • Bottle
  • Trinchero, Forte, Malbec Blend, Napa Valley, California, 2014

    $141.00
    Ruggedly tannic and potent with a rich core of earthy blackberry and currant
    • Bottle
  • Stag's Leap Wine Cellars, ARTEMIS, Napa Valley, California, 2019

    $152.00
    Wine Spectator Ratings: 91. Black cherries, red plums, violets, nutmeg and sandalwood, along with a hint of dried herbs
    • Bottle
  • Austin Hope, Paso Robles, California, 2020

    $170.00
    Enticing aromas of black cherry and burnt sugar evolve to ripe dark fruit and nuanced spice
    • Bottle
  • Caymus, Napa Valley, California, 2020

    $185.00
    Wine Spectator Ratings: 92. Rustic nuances of smoke in a forest cabin, earth, spice and cola
    • Bottle
  • Silver Oak, Alexander Valley, California, 2017

    $185.00
    Wine Spectator Ratings: 87. Mouthwatering entry, juicy palate and structured tannins; expressive finish
    • Bottle
  • Adelaida, Viking Estate Vineyard, Paso Robles, California, 2018

    $199.00
    Ethereal and enchanting high-altitude wine with concentrated currant and cherry overtones
    • Bottle
  • Shafer, One Point Five, Stags Leap District, Napa Valley, California, 2019

    $250.00
    Wine Spectator Ratings: 91. Tantalizing aromas reveal a lush, juicy wine with a long, vibrant finish
    • Bottle
  • Far Niente, Napa Valley, California, 2018

    $250.00
    Wine Spectator Ratings: 92. Boysenberry aromas of rich oak and espresso rounded with tannins and cherry fruit
    • Bottle
  • Concha y Toro, Don Melchor, D.O. Puente Alto, Chile, 2017

    $280.00
    Wine Spectator Ratings: 94. A wine of extraordinary elegance with marked presence of red berries and delicate tannins
    • Bottle
  • Orin Swift, Mercury Head, Napa Valley, California, 2019

    $270.00
    Dark violet with black fruit, leather and chocolate nose. Focused with lingering dusty tannins
    • Bottle
  • Darioush, Signature, Napa Valley, California, 2019

    $288.00
    Wine Spectator Ratings: 92. Vivid flavors of licorice, black cherry and mocha with hints of sage and French lavender
    • Bottle
  • Plumpjack, Oakville, Napa Valley, California, 2018

    $340.00
    Wine Spectator Ratings: 93. Rich, with deep black cherry, blackberry, cassis and fig notes, accentuated with notes of sage and mint
    • Bottle
  • Caymus Special Selection, Rutherford, California, 2016

    $388.00
    Wine Spectator Ratings: 95. Blackberry tart, ripe blueberry, cassis, milk chocolate, licorice and sweet, smoky cedar flavors
    • 94
  • Continuum, Pritchard Hill, Napa Valley, California, 2018

    $498.00
    Wine Spectator Ratings: 94. Deep plum and rose oil, refined minerality, shimmering, silky texture, incredible depth and length
    • 94
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All prices in USD

Craft Beers

  • Austin Eastcider Collaborative - Austin, TX

    $9.00
    Austin Eastcider Blood Orange
  • River Rat Brewing Co. - Columbia, SC

    $8.00
    Hazelnut Brown Ale
  • River Rat Brewing Co, - Columbia, SC

    $8.50
    Astronaut Sauce IPA
  • Stone Brewing – Escondido, CA

    $8.00
    Stone IPA
  • Westbrook Brewing – Mount Pleasant, SC

    $7.75
    One Claw Rye Pale Ale
  • Westbrook Brewing – Mount Pleasant, SC

    $7.75
    White Thai Belgian Witbier
  • Kona Brewing Co. - Kona, HI

    $8.00
    Big Wave Golden Ale

Draft Beers

  • Palmetto Brewing Co. - Charleston, SC

    $10.00
    Palmetto Amber Ale
  • Commonhouse Aleworks - Charleston, SC

    $8.75
    Commonhouse Park Circle Pale Ale
  • Michelob Ultra – St. Louis, MO

    $5.50
    American Pale Lager
  • Allagash Brewing Co. - Portland, ME

    $9.00
    Allagash White
  • River Dog Brewing Co. – Ridgeland, SC

    $9.00
    Lighthouse Blonde Ale
  • Southern Barrel Brewing Co. – Bluffton, SC

    $8.50
    Sunset Shandy
  • Wicked Weed Brewing - Asheville, NC

    $10.50
    Coastal Love Hazy IPA

Signature Cocktails

  • Links Old Fashioned

    $18.00
    Woodford Private Reserve "Sea Pines Batch No. 2", maple syrup, Bittermilk No. 6, cinnamon stick
  • Tea Time Mojito

    $14.00
    BACARDI Rum, mint and butterfly pea flower tea, fresh lime
  • Sangria Peche

    $16.00
    Mosel Riesling, Ketel One Botanical Vodka, peach liqueur, club soda
  • The Guadalajara

    $14.00
    Jalapeno-infused Cazadores Reposado Tequila, guava, lime, salt rim
  • Rose Collins

    $16.00
    Bombay Sapphire Gin, Lillet Rose, lemon, honey syrup
  • Pear Blossom Martini

    $18.00
    Grey Goose La Poire Vodka, St-Germain, Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon
  • Southern Gentleman

    $18.00
    Pecan-infused Maker's Mark, brown sugar-min simple syrup, bitters, fresh mint
  • Dye Rye Manhattan

    $18.00
    Russel's Reserve 6 yr rye, Antica Formula, Angostura bitters, Bordeaux cherry
  • Strawberry Basil Smash

    $16.00
    Grey Goose vodka, fresh strawberry puree, muddled basil
  • Limoncello Spritzer

    $15.00
    limoncello, prosecco, club soda

Wines by the Glass

Sparkling Wine

  • Gloria Ferrer, Brut, Sonoma, California, NV

    $12.50
  • Ruffino Prosecco, DOC, Veneto, Italy, NV

    $10.50

Chardonnay

  • Chateau de la Greffiere, Burgundy, FR

    $16.50
  • Kendall-Jackson, Vintner's Reserve, California

    $12.50
  • Rombauer, Napa Valley, CA

    $26.00

Pinot Grigio / Pinot Gris

  • Sea Pines Resort Private Label, California

    $10.00
  • Alverdi, Pinot Grigio, Terre degli Osci, Molise, Italy, IGT

    $9.00

Sauvignon Blanc

  • 13 Celsius, Marlborough, New Zealand

    $11.00

Alternative Whites

  • Chenin Blanc, Maison Darragon, Vouvray, FR

    $16.00
  • Riesling, Nik. Weis, Urban, Mosel, Germany

    $11.00
  • Rosé, Jean-Luc Colombo, Cape Bleue, FR

    $11.50

Merlot

  • Peirano Estate, Six Clones, Lodi, CA

    $10.50

Pinot Noir

  • Meiomi, Monterey / Santa Barbara County, California

    $15.00
  • Louis Latour, Bourgogne, AOC, Burgundy, FR

    $16.50

Cabernet Sauvignon / Blends

  • The Sea Pines Resort Private Label, Paso Robles, California

    $12.00
  • Oberon, Napa Valley, CA

    $14.50
  • Beringer, Knights Valley, Sonoma, California, 2013

    $16.50
  • Michael Mondavi Family, Emblem, Napa Valley, CA

    $20.00

Alternative Reds

  • Field Blend, Quinto do Crasto, PT

    $16.50
  • Sangiovese, Antinori Villa Toscana, Tuscany, IT

    $15.00
  • Bordeaux, Chateau Lassegue, Saint Emilion, FR

    $16.50
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