Links, An American Grill Menu

Healthy Start

• Fresh Fruit Bowl

  $8.00
  seasonal fresh fruit
  • gluten-free

• Steel Cut Oatmeal

  $13.00
  fresh berries, house granola, honey, almond milk

• Yogurt and Granola

  $12.00
  layers of Greek yogurt, fresh berries, house granola

Breakfast Sandwiches

• Breakfast BLTE

  $16.00
  griddled sourdough, bacon, lettuce, tomato, Swiss, fried egg
  • Avocado $2.00

• Links Biscuit

  $14.00
  buttermilk biscuit, smoked ham, cheddar cheese, fried egg

• Avocado Toast *

  $15.00
  toasted focaccia, tomato jam, smashed avocado, feta cheese, poached egg, "everything" seasoning

From the Griddle

• Buttermilk Pancakes

  $15.00
  Gluten free available. Whipped butter, fresh berries, Vermont maple syrup

• Thick-Cut French Toast *

  $16.00
  whipped butter, fresh berries, Vermont maple syrup

For the Table

• Fresh Beignets

  $9.00
  with fruit preserves

• Buttermilk Biscuits

  $8.50
  honey, butter

Eggs Benedict

• Links Benedict

  $16.00
  English muffin, prosciutto, poached eggs, vincotto, hollandaise sauce

• Crab Cake Benedict

  $24.00
  English muffin, spinach and tomato, crab cake, poached eggs, hollandaise sauce

• Southern Benedict *

  $16.00
  buttermilk biscuit, bacon, pimento cheese, poached eggs, hollandaise sauce

Eggs

• Links Breakfast

  $18.00
  two eggs any way, choice of bacon, breakfast sausage or sliced avocado, choice of wheat, white, rye or English muffin

• Three-Egg Omelet

  $17.00
  Choose three: smoked ham, bacon, breakfast sausage, spinach, caramelized onion, peppers, tomato, mushrooms, Swiss, cheddar or provolone, choice of wheat, white, rye or English muffin

• Filet Mignon and Eggs *

  $42.00
  6-ounce grilled filet, poached eggs, hollandaise sauce, spinach, choice of wheat, white, rye or English muffin

Smoothies

• Mango-Strawberry

  $8.00
  • gluten-free

• Mixed Berry

  $8.00
  • gluten-free

Beverages

• Orange or Cranberry Juice

  $5.00

• Apple Juice

  $5.00

• V8 Juice

  $5.00

• Coca-Cola Fountain Selections

  $3.50

• European Blend Coffee

  $4.00

• Nitro Dark Velvet Cold Brew Coffee

  $6.00

• Espresso or Cappuccino

  $6.00

• Double Espresso

  $9.00

• Latte

  $7.00

• Hot Herbal Tea

  $4.00

Breakfast Cocktails

• Bloody Mary

  $14.00

• Mimosa

  $14.00

Healthy Start

• Fresh Fruit Bowl

  $8.00
  seasonal fresh fruit
  • gluten-free

• Steel Cut Oatmeal

  $13.00
  fresh berries, house granola, honey, almond milk

• Yogurt and Granola

  $12.00
  layers of Greek yogurt, fresh berries, house granola

Breakfast Sandwiches

• Breakfast BLTE

  $16.00
  griddled sourdough, bacon, lettuce, tomato, Swiss, fried egg
  • Avocado $2.00

• Links Biscuit

  $14.00
  buttermilk biscuit, smoked ham, cheddar cheese, fried egg

• Avocado Toast *

  $15.00
  toasted focaccia, tomato jam, smashed avocado, feta cheese, poached egg, "everything" seasoning

From the Griddle

• Buttermilk Pancakes

  $15.00
  Gluten free available. Whipped butter, fresh berries, Vermont maple syrup

• Thick-Cut French Toast *

  $16.00
  whipped butter, fresh berries, Vermont maple syrup

Eggs

• Links Breakfast

  $18.00
  two eggs any way, choice of bacon, breakfast sausage or sliced avocado, choice of wheat, white, rye or English muffin

• Three-Egg Omelet

  $17.00
  Choose three: smoked ham, bacon, breakfast sausage, spinach, caramelized onion, peppers, tomato, mushrooms, Swiss, cheddar or provolone, choice of wheat, white, rye or English muffin

• Filet Mignon and Eggs *

  $42.00
  6-ounce grilled filet, poached eggs, hollandaise sauce, spinach, choice of wheat, white, rye or English muffin

Eggs Benedict

• Links Benedict

  $16.00
  English muffin, prosciutto, poached eggs, vincotto, hollandaise sauce

• Crab Cake Benedict

  $24.00
  English muffin, spinach and tomato, crab cake, poached eggs, hollandaise sauce

• Southern Benedict *

  $16.00
  buttermilk biscuit, bacon, pimento cheese, poached eggs, hollandaise sauce

For the Table

• Fresh Beignets

  $9.00
  with fruit preserves

• Buttermilk Biscuits

  $8.50
  honey, butter

Appetizers, Soup and Salads

• Cheese Plate

  $23.00
  chef's selection of imported and domestic cheeses, spiced honey, strawberries, grilled sourdough

• French Onion

  $9.00
  caramelized Vidalia onion broth, crostini, provolone and Swiss

• Lowcountry Crab Soup

  $16.00
  jumbo lump crab, chives, chili oil

• Grilled Salmon Salad

  $23.00
  lettuces, garden tomato, sweet pickled shallot, feta cheese, sunflower seeds, Meyer lemon vinaigrette

• Summer Greens Salad

  $16.00
  Heritage Farm tomatoes, pressed watermelon, smoked feta, shaved fennel, marcona almond, mandarin vinaigrette

• Links Steak Salad *

  $24.00
  filet mignon, burrata, grilled sourdough croutons, marinated tomato, cucumber, Castelvetrano olive, mixed greens, balsamic vinaigrette, vincotto

• Cobb Salad

  $18.00
  grilled chicken, bacon, radish, cherry tomatoes, avocado, hard-boiled egg, cucumber, scallions, blue cheese dressing

Fresh Chilled Seafood

• Local Shrimp Cocktail

  $18.00
  cocktail sauce, chow chow tartar, lemon

• East Coast Oysters on the Half Shell

  • Half Dozen $21.00
  • Dozen $42.00

• Chilled Seafood Rowboat

  Market Value
  shrimp cocktail, oysters on the half shell, crab legs, cocktail sauce, mignonette, lemon, horseradish

Pick Your Pairing

• French Onion Soup

• Lowcountry Crab Soup

  +$3

• Garden or Caesar Salad

• Half Club Sandwich on Toasted Wheat

Sandwiches

• Links Steakhouse Burger *

  $18.00
  signature house grind of filet mignon and short rib, lettuce, tomato, onion, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Applewood-Smoked Bacon $3.00
  • Fried Egg $3.00

• Prime Rib Dip

  $19.00
  shaved prime rib piled high, provolone, toasted hoagie roll, au jus

• Links Club

  $19.00
  roasted turkey breast, smoked ham, applewood-smoked bacon, cheddar, Swiss, bibb lettuce, tomato, aioli, toasted wheat bread

• BYO BLT

  $16.00
  thick cut bacon, shredded iceberg lettuce, tomato, Duke's mayonnaise, toasted sourdough
  • American, Cheddar, Swiss or Provolone $2.00
  • Avocado $2.00
  • Fried Egg $2.00
  • Double Bacon $3.00
  • Grilled Chicken $6.00
  • Grilled Shrimp $12.00
  • Grilled Salmon $12.00

• Southern Fried Chicken

  $16.00
  marinated fried chicken, chow chow, Duke's mayonnaise, shredded iceberg lettuce, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Bacon $3.00

• Jumbo Lump Crab Cake

  $24.00
  seared lump crab cake, lettuce, tomato, dijonnaise, toasted brioche bun

Smoothies

• Mango-Strawberry

  $8.00
  • gluten-free

• Mixed Berry

  $8.00
  • gluten-free

Beverages

• Orange or Cranberry Juice

  $5.00

• Apple Juice

  $5.00

• V8 Juice

  $5.00

• Coca-Cola Fountain Selections

  $3.50

• European Blend Coffee

  $4.00

• Nitro Dark Velvet Cold Brew Coffee

  $6.00

• Espresso or Cappuccino

  $6.00

• Double Espresso

  $9.00

• Latte

  $7.00

• Hot Herbal Tea

  $4.00

Signature Brunch Cocktails

• Kentucky Coffee

  $12.00
  bourbon, Kahlúa, coffee, cream

• Cucumber Cooler

  $12.00
  NZ sauvignon blanc, cucumber, lime, mint, club soda

• Limoncello Spritzer

  $16.00
  Pallini Limoncello, Ruffino Prosecco, club soda

Unlimited Brunch Cocktails

• Bloody Mary or Mimosa

  $14.00
  enjoy unlimited bloody marys or mimosas; until 3pm

Snacks

• Links Beer-Battered Onion Rings *

  $9.00
  thick-cut sweet onion, honey mustard

• Jumbo Lump Crab Cake

  $24.00
  tomato and okra, chow chow, benne seeds

• Local Shrimp Cocktail

  $18.00
  cocktail sauce, chow chow tartar, lemon

• Jumbo Wings

  $16.00
  one pound, choice of barbecue or Buffalo, blue cheese dip

• Fritto Misto

  $18.00
  flash fried fish, shrimp, calamari, oysters, lemon, seasonal vegetables, pepperoncini, chow chow tartar

• Cheese Plate

  $23.00
  chef's selection of imported and domestic cheeses, spiced honey, strawberries, grilled sourdough

Pick Your Pairing

• French Onion Soup

• Lowcountry Crab Soup

  +$3

• Garden or Caesar Salad

• Half Club Sandwich on Toasted Wheat

Fresh Chilled Seafood

• Local Shrimp Cocktail

  $18.00
  cocktail sauce, chow chow tartar, lemon

• East Coast Oysters on the Half Shell

  • Half Dozen $21.00
  • Dozen $42.00

• Chilled Seafood Rowboat

  Market Value
  shrimp cocktail, oysters on the half shell, crab legs, cocktail sauce, mignonette, lemon, horseradish

Plates

• Links Steak Frites

  $32.00
  grilled 8-ounce flat iron, truffle Parmesan fries

• Fish and Chips

  $17.00
  fries, malt vinegar, tartar sauce

Sandwiches

• Links Steakhouse Burger

  $18.00
  signature house grind of filet mignon and short rib lettuce, tomato, onion, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Bacon $3.00
  • Fried Egg $3.00

• Prime Rib Dip *

  $19.00
  shaved prime rib piled high, provolone, toasted hoagie roll, au jus

• Links Club

  $19.00
  roasted turkey breast, smoked ham, bacon, cheddar, Swiss, bibb lettuce, tomato, aioli, toasted wheat bread

• The Reuben

  $18.00
  house made pastrami, fennel sauerkraut, Swiss, fancy sauce, marble rye

• BYO BLT

  $16.00
  thick cut bacon, shredded iceberg lettuce, tomato, Duke's mayonnaise, toasted sourdough
  • American, Cheddar, Swiss or Provolone $2.00
  • Avocado $2.00
  • Fried Egg $2.00
  • Double Bacon $3.00
  • Grilled Chicken $6.00
  • Grilled Shrimp $12.00
  • Grilled Salmon $12.00

• Southern Fried Chicken

  $16.00
  marinated fried chicken, chow chow, Duke's mayonnaise, shredded lettuce, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Bacon $3.00

• Jumbo Lump Crab Cake

  $24.00
  seared jumbo lump crab cake, lettuce, tomato, dijonnaise, toasted bun

Soups and Salads

• French Onion

  $9.00
  caramelized Vidalia onion broth, crostini, provolone and Swiss

• Lowcountry Crab Soup

  $16.00
  jumbo lump crab, chives, chili oil

• Links Steak Salad *

  $24.00
  filet mignon, burrata, grilled sourdough, marinated tomato, cucumber, Castelvetrano olives, mixed greens, balsamic vinaigrette, vincotto

• Grilled Salmon Salad

  $23.00
  lettuces, garden tomato, sweet pickled shallot, feta cheese, sunflower seeds, Meyer lemon vinaigrette

• Caesar

  $13.00
  romaine, challah croutons, Parmigiano-Reggiano, traditional dressing

• Summer Greens Salad

  $16.00
  Heritage Farm tomatoes, pressed watermelon, smoked feta, shaved fennel, marcona almond, mandarin vinaigrette

• Cobb Salad

  $18.00
  grilled chicken, bacon, radish, cherry tomatoes, avocado, hard-boiled egg, cucumber, scallion, blue cheese dressing

Signature Cocktails

• Pete Dye Rye Collins

  $18.00
  Palmer's Stretch Rye Whiskey, fresh lemon, simple, club soda

• Tea Time Mojito

  $16.00
  BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime

• The Bagger Vance

  $18.00
  pecan-infused Maker's Mark, Aperol, Amaro Nonino, fresh lemon, bitters

• The Guadalajara

  $16.00
  Watermelon & Jalapeño-infused Cazadores Reposado Tequila, lime, salt rim

• Links Old Fashioned

  $18.00
  Woodford Private Reserve "Sea Pines Batch No. 6", maple syrup, Bittermilk No. 6, cinnamon stick

• Pear Blossom Martini

  $18.00
  Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon

• Blackberry Mule

  $18.00
  Bombay Sapphire Bramble Gin, Gosling's Ginger Beer, fresh lime

• Strawberry Basil Smash

  $16.00
  Grey Goose Vodka, fresh strawberry purée, muddled basil

• Limoncello Spritzer

  $16.00
  Pallini Limoncello, Ruffino Prosecco, club soda

• Midnight in the Garden N/A

  $16.00
  Amethyst Lemon-Cucumber non-alcoholic distilled spirit, blueberry-lavender honey, lemon, fresh basil, club soda

Wines by the Glass

Featured Wines of the Month

• Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

  Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
  • $11.00
  • $42.00

• Blue Crab Red Blend, Sea Pines Resort Private Label, CA

  Rich expression of freshly picked blackberry, dark chocolate and subtle spices
  • $12.00
  • $46.00

Sparkling Wine

• Piper Sonoma, Sonoma, CA, NV

  $12.50

• Ruffino Prosecco, DOC, Veneto, IT, NV

  $10.50

Chardonnay

• Marillier, Clos St. Germain, Burgundy, FR

  $16.50

• William Hill, Central Coast, CA

  $10.50

• Rombauer, Napa Valley, CA

  $26.00

Pinot Grigio / Pinot Gris

• Alverdi, Pinot Grigio, Molise, IT

  $9.00

• J Vineyards, Pinot Gris, PRV, CA

  $12.50

Sauvignon Blanc

• 13 Celsius, Marlborough, NZ

  $11.00

Alternative Whites

• Chenin Blanc, Maison Darragon, Vouvray, FR

  $16.00

• Riesling, Hirschbach & Sohne, Mosel, DE

  $11.00

• Rosé, La Jolie Fleur, Méditerranée, FR

  $11.50

Merlot

• William Hill, Central Coast, CA

  $10.50

Pinot Noir

• J Vineyards, Monterey/Sonoma County, CA

  $15.00

• Louis Latour, Bourgogne, AOC, Burgundy, FR

  $16.50

Cabernet Sauvignon

• The Sea Pines Resort Private Label, Paso Robles, CA

  $12.00

• Luke, Wahluke Slope, Columbia Valley, WA

  $16.50

• Michael Mondavi Family, Emblem, Napa Valley, CA

  $22.00

Alternative Reds

• Super Tuscan, Poggio el Tesoro, Tuscany, IT

  $16.00

• Bordeaux, Chateau Bellevue, Bordeaux Superieur, FR

  $16.50

Craft Beers

• Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

  $9.00

• Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

  $8.00

• Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

  $9.00

• Stone IPA - Stone Brewing - Escondido, CA

  $8.00

• One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

  $8.00

Draft Beers

• Seasonal Selection

  Market Value
  ask your server for details

• Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

  $10.00

• Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

  $8.75

• Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

  $9.00

• Michelob Ultra - American Pale Ale - St. Louis, MO

  $6.25

• Allagash White - Allagash Brewing Co. - Portland, ME

  $9.00

• Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

  $9.00

• Perni-Haze Hazy IPA - Wicked Weed Brewing - Asheville, NC

  $10.50

Appetizers

• Tuna Crudo

  $18.00
  pressed watermelon, Heritage Farm tomatoes, Calabrian chili, crispy shallots

• A5 Wagyu Tartare

  $33.00
  crème fraiche, capers, yuzu pearls, cured egg yolk, grilled sourdough

• Petite Spring Vegetable Risotto

  $16.00
  sweet corn, roasted mushrooms, crispy prosciutto, ParmigianoReggiano, shaved black truffle, bourbon syrup

• Maine Lobster Tail

  Market Value
  Heritage Farm tomatoes, truffle variations, pistachio, sherry vinegar, golden tomato essence

• Jumbo Lump Crab Cake

  $24.00
  tomato and okra, chow chow, benne seeds

• Links Caviar Service

  Market Value
  toast points, blinis, capers, feathered egg, red onion, crème fraîche

• Fritto Misto

  $18.00
  flash fried fish, SC shrimp, oysters, calamari, lemon, seasonal vegetables, pepperoncini, chow chow tartar

• Cheese Plate

  $23.00
  chef's selection of imported and domestic cheeses, local spiced honey, strawberries, grilled sourdough

Butcher's Selection

• Filet Mignon

  • Petite $42.00
  • Links Cut $56.00

• Bone-In Ribeye 22 oz

  Market Value

• Links Bar Steak

  $32.00

• Chateaubriand for Two

  $120.00

• Slow-Roasted Prime Rib

  • 12 oz $44.00
  • 16 oz $58.00

• Duroc Pork Chop

  $36.00

• New York Strip

  $42.00
  • 12 oz

• Links Butcher's Cut

  Market Value

Butcher's Selection - Sauces

• Brandy Peppercorn

• Bordelaise

• Horseradish Mousse

• Sauce Bearnaise

Butcher's Selection - Sides

• Mushrooms and Taleggio

• Beer-Battered Onion Rings

• Creamed Spinach

• Macaroni and Cauliflower Gratin

• Grilled Jumbo Asparagus

• Whipped Yukon Gold Potatoes

• Chili Crisp Broccolini

• Truffle Fries

• Side of the Day

Chef's Pairings

• 9 oz Filet Mignon and Broiled Lobster Tail

  $75.00
  wild mushroom risotto, broccolini, cherry tomato, bordelaise, champagne beurre blanc

• Espresso Rubbed NY Strip and Garlic Shrimp

  $58.00
  whipped Yukon potatoes, asparagus, scampi butter, bordelaise

Entrees

• American Wagyu Beef Short Rib "A la Mode"

  $42.00
  crème fraiche whipped potatoes, baby vegetables, horseradish mousse, hazelnut jus

• Jumbo Scallops

  Market Value
  sweet corn purée, Sea Island red pea & lump crab succotash, asparagus, lemon-brown butter

• Chicken Fricassee

  $34.00
  Bell & Evans half chicken, marble potatoes, roasted mushrooms, frisée, pan jus

• Yellowfin Tuna

  Market Value
  French curry, Sicilian pasta, braised oxtail, chili crunch broccolini, yuzu, pistachio, tamari veal jus

• Sardinian Bolognese

  $32.00
  house-made pappardelle, saffron, braised beef short rib, pecorino romano

• Basil Gnocchi and Local Shrimp

  $40.00
  house-made ricotta gnocchi, burrata, crispy Japanese eggplant, shaved black truffle, pomodoro crudo

• Pan-Roasted Halibut

  $44.00
  wild mushroom risotto, sweet corn, cherry tomato, local sorrel, breakfast radish, Meyer lemon beurre blanc

• King Salmon

  Market Value
  basil gnocchi, asparagus, baby artichoke, heirloom tomatoes, olives, marcona almonds, Calabrian chili, tomato fennel broth

Fresh Chilled Seafood

• Local Shrimp Cocktail

  $18.00
  cocktail sauce, chow chow tartar, lemon

• East Coast Oysters on the Half Shell

  • Half Dozen $21.00
  • Dozen $42.00

• Chilled Seafood Rowboat

  Market Value
  shrimp cocktail, oysters on the half shell, crab legs, cocktail sauce, mignonette, lemon, horseradish

Soups

• French Onion Soup

  $9.00
  caramelized Vidalia onion broth, crostini, provolone and Swiss

• Lowcountry Crab Soup

  $16.00
  jumbo lump crab, chives, chili oil

Petite Salads

• Caesar Salad

  $11.00
  romaine, challah croutons, ParmigianoReggiano, traditional dressing

• Wedge Salad

  $11.00
  bacon, radish, cherry tomatoes, hardboiled egg, cucumber, scallion, avocado, house blue cheese dressing

• Summer Greens Salad

  $11.00
  Heritage Farm tomatoes, pressed watermelon, smoked feta, shaved fennel, marcona almond, mandarin vinaigrette

Enhancements

• Lobster Tail

  Market Value

• Grilled Local Shrimp

  $18.00

• Jumbo Lump Crab Cake

  $24.00

• Shaved Black Truffles

  Market Value

• Diver Scallops

  Market Value

Signature Cocktails

• Pete Dye Rye Collins

  $18.00
  Palmer's Stretch Rye Whiskey, fresh lemon, simple, club soda

• Tea Time Mojito

  $16.00
  BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime

• The Bagger Vance

  $18.00
  pecan-infused Maker's Mark, Aperol, Amaro Nonino, fresh lemon, bitters

• The Guadalajara

  $16.00
  Watermelon & Jalapeño-infused Cazadores Reposado Tequila, lime, salt rim

• Links Old Fashioned

  $18.00
  Woodford Private Reserve "Sea Pines Batch No. 6", maple syrup, Bittermilk No. 6, cinnamon stick

• Pear Blossom Martini

  $18.00
  Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon

• Blackberry Mule

  $18.00
  Bombay Sapphire Bramble Gin, Gosling's Ginger Beer, fresh lime

• Strawberry Basil Smash

  $16.00
  Grey Goose Vodka, fresh strawberry purée, muddled basil

• Limoncello Spritzer

  $16.00
  Pallini Limoncello, Ruffino Prosecco, club soda

• Midnight in the Garden N/A

  $16.00
  Amethyst Lemon-Cucumber non-alcoholic distilled spirit, blueberry-lavender honey, lemon, fresh basil, club soda

Wines by the Glass

Featured Wines of the Month

• Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

  Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
  • $11.00
  • $42.00

• Blue Crab Red Blend, Sea Pines Resort Private Label, CA

  Rich expression of freshly picked blackberry, dark chocolate and subtle spices
  • $12.00
  • $46.00

Sparkling Wine

• Piper Sonoma, Sonoma, CA, NV

  $12.50

• Ruffino Prosecco, DOC, Veneto, IT, NV

  $10.50

Chardonnay

• Marillier, Clos St. Germain, Burgundy, FR

  $16.50

• William Hill, Central Coast, CA

  $10.50

• Rombauer, Napa Valley, CA

  $26.00

Pinot Grigio / Pinot Gris

• Alverdi, Pinot Grigio, Molise, IT

  $9.00

• J Vineyards, Pinot Gris, PRV, CA

  $12.50

Sauvignon Blanc

• 13 Celsius, Marlborough, NZ

  $11.00

Alternative Whites

• Chenin Blanc, Maison Darragon, Vouvray, FR

  $16.00

• Riesling, Hirschbach & Sohne, Mosel, DE

  $11.00

• Rosé, La Jolie Fleur, Méditerranée, FR

  $11.50

Merlot

• William Hill, Central Coast, CA

  $10.50

Pinot Noir

• J Vineyards, Monterey/Sonoma County, CA

  $15.00

• Louis Latour, Bourgogne, AOC, Burgundy, FR

  $16.50

Cabernet Sauvignon

• The Sea Pines Resort Private Label, Paso Robles, CA

  $12.00

• Luke, Wahluke Slope, Columbia Valley, WA

  $16.50

• Michael Mondavi Family, Emblem, Napa Valley, CA

  $22.00

Alternative Reds

• Super Tuscan, Poggio el Tesoro, Tuscany, IT

  $16.00

• Bordeaux, Chateau Bellevue, Bordeaux Superieur, FR

  $16.50

Craft Beers

• Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

  $9.00

• Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

  $8.00

• Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

  $9.00

• Stone IPA - Stone Brewing - Escondido, CA

  $8.00

• One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

  $8.00

Draft Beers

• Seasonal Selection

  Market Value
  ask your server for details

• Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

  $10.00

• Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

  $8.75

• Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

  $9.00

• Michelob Ultra - American Pale Ale - St. Louis, MO

  $6.25

• Allagash White - Allagash Brewing Co. - Portland, ME

  $9.00

• Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

  $9.00

• Perni-Haze - Wicked Weed Brewing - Asheville, NC

  $10.50

Snacks

• Links Beer-Battered Onion Rings *

  $9.00
  thick-cut sweet onions, honey mustard

• Fritto Misto

  $18.00
  flash fried fish, shrimp, calamari, oysters, lemon, seasonal vegetables, pepperoncini, chow chow tartar

• Jumbo Wings

  $16.00
  one pound, choice of barbecue or Buffalo, blue cheese dip

• Fish and Chips

  $17.00
  malt vinegar, tartar sauce

• Links Bar Steak

  $32.00
  grilled 8-ounce bar steak, truffle Parmesan fries

• Cheese Plate

  $23.00
  chef's selection of imported and domestic cheeses, local spiced honey, strawberries, grilled sourdough

Sandwiches

• Links Steakhouse Burger

  $18.00
  house grind of filet mignon and short rib, lettuce, tomato, onion, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Bacon $3.00
  • Fried Egg $3.00

• Southern Fried Chicken

  $16.00
  marinated fried chicken, chow chow, Duke's mayonnaise, shredded iceberg lettuce, toasted bun
  • American, Cheddar, Swiss or Provolone $2.00
  • Bacon $3.00

Soups

• French Onion

  $9.00
  caramelized Vidalia onion broth, crostini, provolone and Swiss

• Lowcountry Crab Soup

  $16.00
  jumbo lump crab, chives, chili oil

Signature Cocktails

• Pete Dye Rye Collins

  $18.00
  Palmer's Stretch Rye Whiskey, fresh lemon, simple, club soda

• Tea Time Mojito

  $16.00
  BACARDÍ Rum, mint and butterfly pea flower tea, fresh lime

• The Bagger Vance

  $18.00
  pecan-infused Maker's Mark, Aperol, Amaro Nonino, fresh lemon, bitters

• The Guadalajara

  $16.00
  Watermelon & Jalapeño-infused Cazadores Reposado Tequila, lime, salt rim

• Links Old Fashioned

  $18.00
  Woodford Private Reserve "Sea Pines Batch No. 6", maple syrup, Bittermilk No. 6, cinnamon stick

• Pear Blossom Martini

  $18.00
  Grey Goose La Poire Vodka, St-Germain Elderflower Liqueur, Domaine de Canton, pear puree, fresh lemon

• Blackberry Mule

  $18.00
  Bombay Sapphire Bramble Gin, Gosling's Ginger Beer, fresh lime

• Strawberry Basil Smash

  $16.00
  Grey Goose Vodka, fresh strawberry purée, muddled basil

• Limoncello Spritzer

  $16.00
  Pallini Limoncello, Ruffino Prosecco, club soda

• Midnight in the Garden N/A

  $16.00
  Amethyst Lemon-Cucumber non-alcoholic distilled spirit, blueberry-lavender honey, lemon, fresh basil, club soda

Wines by the Glass

Featured Wines of the Month

• Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA

  Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
  • $11.00
  • $42.00

• Blue Crab Red Blend, Sea Pines Resort Private Label, CA

  Rich expression of freshly picked blackberry, dark chocolate and subtle spices
  • $12.00
  • $46.00

Sparkling Wine

• Piper Sonoma, Sonoma, CA, NV

  $12.50

• Ruffino Prosecco, DOC, Veneto, IT, NV

  $10.50

Chardonnay

• Marillier, Clos St. Germain, Burgundy, FR

  $16.50

• William Hill, Central Coast, CA

  $10.50

• Rombauer, Napa Valley, CA

  $26.00

Pinot Grigio/Pinot Gris

• Alverdi, Pinot Grigio, Molise, IT

  $9.00

• J Vineyards, Pinot Gris, PRV, CA

  $12.50

Sauvignon Blanc

• 13 Celsius, Marlborough, NZ

  $11.00

Alternative Whites

• Chenin Blanc, Maison Darragon, Vouvray, FR

  $16.00

• Riesling, Hirschbach & Sohne, Mosel, DE

  $11.00

• Rosé, La Jolie Fleur, Méditerranée, FR

  $11.50

Merlot

• William Hill, Central Coast, CA

  $10.50

Pinot Noir

• J Vineyards, Monterey/Sonoma County, CA

  $15.00

• Louis Latour, Bourgogne, AOC, Burgundy, FR

  $16.50

Cabernet Sauvignon

• The Sea Pines Resort Private Label, Paso Robles, CA

  $12.00

• Luke, Wahluke Slope, Columbia Valley, WA

  $16.50

• Michael Mondavi Family, Emblem, Napa Valley, CA

  $22.00

Alternative Reds

• Super Tuscan, Poggio el Tesoro, Tuscany, IT

  $16.00

• Bordeaux, Chateau Bellevue, Bordeaux Superieur, FR

  $16.50

Craft Beers

• Austin Eastcider Blood Orange - Austin Eastcider Collaborative - Austin, TX

  $9.00

• Hazelnut Brown Ale - River Rat Brewing Co. - Columbia, SC

  $8.00

• Astronaut Sauce IPA - River Rat Brewing Co. - Columbia, SC

  $9.00

• Stone IPA - Stone Brewing - Escondido, CA

  $8.00

• One Claw Rye Pale Ale - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• White Thai Belgian Witbier - Westbrook Brewing - Mount Pleasant, SC

  $7.75

• Big Wave Golden Ale - Kona Brewing Co. - Kona, HI

  $8.00

Draft Beers

• Seasonal Selection

  Market Value
  ask your server for details

• Palmetto Amber Ale - Palmetto Brewing Co. - Charleston, SC

  $10.00

• Commonhouse Park Circle Pale Ale - Commonhouse Aleworks - Charleston, SC

  $8.75

• Bell's Two Hearted IPA - Bell's Brewery - Kalamazoo, MI

  $9.00

• Michelob Ultra - American Pale Ale - St. Louis, MO

  $6.25

• Allagash White - Allagash Brewing Co. - Portland, ME

  $9.00

• Lighthouse Blonde Ale - River Dog Brewing Co. - Ridgeland, SC

  $9.00

• Perni-Haze Hazy IPA - Wicked Weed Brewing - Asheville, NC

  $10.50

Liquor List

Bourbon Whiskey

• Angel's Envy

  $12.00

• Baker's

  $12.00

• Basil Hayden's

  $12.00

• Blanton's

  $20.00

• Buffalo Trace

  $14.00

• E.H. Taylor

  $15.00

• Eagle Rare

  $14.00

• Knob Creek Single Barrel RSV

  $18.00

• Revival Jimmy Red Corn

  $26.00

• Weller Antique

  $30.00

• Woodford Reserve Sea Pines Barrel Select

  $13.00

• Woodford Reserve Double Oak

  $12.50

Rye Whiskey

• Bulleit Rye

  $12.00

• Russell's Reserve Rye 6 Yr

  $14.00

• Knob Creek Rye, Sea Pines Barrel

  $16.00

• Michter's

  $36.00

• Palmer's

  $12.00

• WhistlePig Rye 10 Yr

  $21.00

Irish Whiskey

• Bushmills

  $9.50

• Jameson

  $9.50

• Tullamore D.E.W.

  $10.50

Snifters

• Grand Marnier

  $12.00

• Hennessy VSOP

  $16.00

• Rémy Martin XO

  $33.00

Scotch Whisky

• The Balvenie 12 Yr

  $14.00

• Dalwhinnie 15 Yr

  $16.00

• The Glenlivet 12 Yr

  $13.00

• The Glenlivet 18 Yr

  $29.00

• Glenfiddich 12 Yr

  $13.00

• Glenmorangie 18 Yr

  $29.00

• Johnnie Walker Black

  $14.00

• Johnnie Walker Blue

  $39.00

• The Macallan 12 Yr

  $14.00

• The Macallan 18 Yr

  $49.00

• Oban 14 Yr

  $18.00

• Talisker 10 Yr

  $16.00

Desserts

• Summertime S'mores

  $12.00
  graham cracker and oat crumble, milk chocolate ganache, whipped mascarpone mousse, torched marshmallow fluff, warm chocolate sauce

• Lemon Bavarian

  $12.00
  lemon cremeux, brown butter almond cake, blueberry and yuzu frozen yogurt, lemon curd, blueberry compote

• Knickerbocker Glory

  $10.00
  rum raisin caramel, vanilla ice cream, banana creme patisserie, honeycomb brittle

• Cheese Plate

  $23.00
  chef's selection of imported and domestic cheeses, spiced honey, strawberries, grilled bread

Dessert Beverages

• Espresso Martini

  $16.00
  Frangelico, Baileys, Kahlúa, housemade cold brew

• Key Lime Martini

  $16.00
  Stoli Vanil Vodka, Rumchata, fresh lime, simple syrup

• Kentucky Coffee

  $12.00
  bourbon, Kahlúa, Baileys, coffee, cream

After Dinner Beverages

• Alexander Valley Vineyards, Salvation, Late Harvest Zinfandel

  • Gl $10.00
  • Btl $48.00

• Kracher, Riesling, Beerenauslese, Austria

  • Gl $18.00
  • Btl $72.00

• Royal Tokaji Red Label, Furmint, Hungary

  • Gl $22.00
  • Btl $160.00

• Fernet-Branca

  $10.00
  • Gl

• Averna Amaro

  $11.00
  • Gl

• Limoncello

  $11.00
  • Gl

• Warre's Otima 10 yr Tawny Port

  $15.00
  • Gl

• Hennessy V.S.O.P

  $16.00
  • Gl

• Rémy Martin XO

  $33.00
  • Gl

Children's Lunch and Dinner Menu

Entrées

• Cheeseburger

• Grilled Cheese

• Mac and Cheese

• Peanut Butter and Jelly

• Fried Chicken Tenders

• Filet of Beef

  +$5 (dinner only)

• Salmon

  +$5 (dinner only

Sides

• French Fries

• Side Salad

• Fruit

• Yogurt

Desserts

• Freshly Baked Cookie

• Scoop of Gelato or Sorbet

Children's Breakfast Menu

Entrees

• Pancake Stack

  $9.00
  bacon or sausage

• Scrambled Eggs

  $10.00
  bacon or sausage, toast

• French Toast

  $9.00
  bacon or sausage

• Oatmeal and Fruit

  $9.00

Beverages

• Orange Juice

• Apple Juice

• 2 Percent Milk

• Chocolate Milk

• Iced Tea

• Coca-Cola Products

Featured Wines

• Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, California, 2021

  • Glass $11.00
  • Bottle $42.00

• Blue Crab Red Blend, Sea Pines Resort Private Label, California, 2020

  • Glass $12.00
  • Bottle $46.00

Sparkling Wine

• Segura Viudas, Cava Brut Reserva, Spain, NV

  $34.00
  Aromas of white fruits, citrus, tropical fruits and light floral notes
  • Bottle

• Ruffino Prosecco, DOC, Valdobbiadene, Italy, NV

  Vibrant on the palate with crisp acidity, light and refreshing
  • Glass $11.00
  • Bottle $42.00

• Piper Sonoma, Brut, Sonoma, California, NV

  Bright and fresh with flavors of green apple, mandarin and brioche
  • Glass $12.50
  • Bottle $48.00

• Piper-Heidsieck, Cuvée 1785, Reims, France, NV

  $75.00
  Aromas of white flowers balanced by brioche and fresh almond
  • Bottle

• Moët & Chandon, Brut Imperial, Épernay, France, NV

  $129.00
  Wine Spectator Ratings: 91. Elegant toasty nose with pear, apple and citrus overtones
  • Bottle

• Veuve Clicquot Ponsardin, Brut, Reims, France, NV

  $149.00
  Wine Spectator Ratings: 90. Apple and citrus flavors, then turns nutty on the finish, lingering nicely
  • Bottle

• Laurent-Perrier, Cuvée Rosé, Tours-Sur-Marne, France, NV

  $185.00
  Wine Spectator Ratings: 92. Aromas of fresh raspberries and red currant with bright berry flavors on the palate
  • Bottle

• Moët & Chandon, Cuvée Dom Pérignon Brut, épernay, France, 2008

  $499.00
  Wine Spectator Ratings: 93. Youthful aromas of lemon, pear, toast, spice and red berries
  • Bottle

Chardonnay

• William Hill, Central Coast, California, 2021

  Wine Spectator Ratings: 89. Elegant ripe fruit flavors, toasty oak, brown spice and butter
  • Glass $11.00
  • Bottle $42.00

• Chateau Ste. Michelle, Indian Wells, Washington, 2020

  $53.00
  Appealing tropical fruit and rich, creamy texture
  • Bottle

• Kendall-Jackson, Vintner's Reserve, California, 2021

  $54.00
  Tropical flavors with citrus and hints of toasty oak, aromas of vanilla and honey
  • Bottle

• Marillier Pere & Fils, Clos Saint Germain, Burgundy, France, 2020

  White floral aromatics, citrus and stone fruit, crisp, clean finish
  • Glass $16.50
  • Bottle $64.00

• Les Hauts de Milly, Chablis 1er Cru Cote de Lechet, Burgundy, France 2020

  $84.00
  Chablis the way it should be made. Tight, mineral and characteristic chalk
  • Bottle

• Rombauer, Carneros, California, 2021

  Rich and creamy, textured with a seductive vanilla-scented oak
  • Glass $26.00
  • Bottle $99.00

• Cakebread, Napa Valley, California, 2021

  $106.00
  Wine Spectator Ratings: 91. Light pear and apple on the nose with finishes of crispy citrus
  • Bottle

• Pahlmeyer, Napa Valley, California, 2021

  $150.00
  Wine Spectator Ratings: 95. White floral aromas lead to a rich palate of ripe honeydew melon and custard flavors
  • Bottle

Pinot Grigio / Pinot Gris

• The Sea Pines Resort Private Label, Pinot Grigio, North Coast, California, 2021

  $42.00
  Refreshing citrus aromatics with a lively palate and crisp finish
  • Bottle

• Alverdi, Pinot Grigio, Terre Degli Osci, Molise, Italy, IGT, 2022

  Lively fruit flavors and a fresh, floral bouquet with notes of acacia flowers
  • Glass $10.00
  • Bottle $38.00

• Chateau Ste. Michelle, Pinot Gris, Columbia Valley, Washington, 2020

  $39.00
  Fresh flavors of juicy pear, melon and a hint of spice
  • Bottle

• J Vineyards, Pinot Gris, Russian River Valley California, 2022

  Layered notes of white peach, apricot, green apple and juicy pear
  • Glass $12.50
  • Bottle $46.00

• Santa Margherita, Pinot Grigio, Trentino-Alto Adige, Italy, Doc, 2021

  $60.00
  Fresh, clean fragrance followed by crisp, refreshing flavor with hints of citrus fruits
  • Bottle

Sauvignon Blanc

• Tuck Beckstoffer Wines, 75 Wine Co., California, 2019

  $39.00
  Floral blend of wet shale, Key lime curd, fig and canary melon
  • Bottle

• Blue Crab, Sea Pines Resort Private Label, California, 2021

  Brilliantly refreshing, crisp and dry with zesty notes of citrus and pineapple
  • Glass $11.00
  • Bottle $42.00

• 13 Celsius, Marlborough, New Zealand, 2022

  Vibrant herbal aromatics with crisp minerality and a refreshing finish
  • Glass $11.00
  • Bottle $42.00

• Kim Crawford, Marlborough, New Zealand, 2022

  $44.00
  Wine Spectator Ratings: 89. Pineapple, passion fruit, stone fruit and a hint of herbaceousness
  • Bottle

• Duckhorn, Napa Valley, California, 2021

  $60.00
  Wine Spectator Ratings: 91. Bright citrus layers supported by subtle undertones of papaya and green mango
  • Bottle

• Clement et Florian Berthier, Sancerre, Loire Valley, France, 2022

  $78.00
  Elegant, fresh and mouthwatering, combining both rich fruit and linear minerality
  • Bottle

Intriguing Whites

• Picpoul de Pinet, Gérard Bertrand, Languedoc, France, 2020

  $36.00
  Wine Spectator Ratings: 87. Pleasantly dry with floral aromas and peachy flavors
  • Bottle

• Albariño, Bodegas Martín Códax, Rías Baixas, Spain, 2022

  $38.00
  Seafood friendly with bright acidity and aromas and flavors of pear and passion fruit
  • Bottle

• Muscadet, Oysterman, Pays Nantais, France, 2021

  $38.00
  Refreshingly crisp with lemon-driven acidity and stony minerality
  • Bottle

• Riesling, Hirschbach & Sohne, Kabinett, Mosel, Germany, 2021

  Wine Spectator Ratings: 88. Juicy fruit, vibrant acidity and minerality in complete harmony
  • Glass $11.00
  • Bottle $40.00

• Grüner Veltliner, LAURENZ V,. Singing und Sophie, Austria, 2021

  $44.00
  Wine Spectator Ratings: 89. Fresh flowers, crushed blossoms, citrus notes, elegant texture, clean acid, crisp finish
  • Bottle

• Rosé, la Jolie Fleur, Méditerranée, France, 2022

  Raspberry aromas over a core of red fruit, classic watermelon and peach notes
  • Glass $11.50
  • Bottle $44.00

• Moscato, Vietti, Cascinetta, Asti, Piemonte, Italy, 2022

  $52.00
  Sweet, fresh and fragrant with light effervesce and aromas of orange blossom
  • Bottle

• Riesling, Empire Estate, Finger Lakes, New York, 2018

  $52.00
  Honeyed stone fruit, bright white flowers, pronounced acidity, rich texture, complex
  • Bottle

• Chenin Blanc, Maison Darragon, Vouvray, France, 2020

  Aromas of white peach blossom and honeysuckle, crisp acidity, mouthwatering finish
  • Glass $16.00
  • Bottle $62.00

• Rosé, Chateau d'Esclans, Garrus, Cotes de Provence, France, 2020

  $179.00
  Wine Spectator Ratings: 93. The most exclusive rosé in the world
  • Bottle

Merlot

• William Hill, Central Coast, California, 2020

  Aromas of plum and blackberry and a plush palate with notes of cherry and blueberry
  • Glass $10.50
  • Bottle $38.00

• Northstar, Columbia Valley, Washington, 2019

  $82.00
  Wine Spectator Ratings: 88. Smoky dark chocolate, blueberry pie, hickory toasted vanilla and a velvety mouthfeel
  • Bottle

• Duckhorn, Napa Valley, California, 2019

  $89.00
  Wine Spectator Ratings: 89. Rich and inviting with layers of amaretto, sweet spice and cedar
  • Bottle

• Rombauer, Napa Valley, California, 2018

  $99.00
  Wine Spectator Ratings: 88. Beautifully aromatic with black cherry and ripe plum, and purity of blackcurrant
  • Bottle

Pinot Noir

• Benton Lane, Willamette Valley, Oregon, 2021

  $52.00
  Vibrant cranberry, warm winter spices, currants and dark cherry
  • Bottle

• J Vineyards, Monterey and Sonoma County, California, 2021

  Supple and expressive, Wild blackberry and baked strawberry with hints of violet
  • Glass $15.00
  • Bottle $58.00

• Louis Latour, Bourgogne, AOC, Burgundy, France, 2020

  Dark ruby color with an elegant structure and spicy, black fruit flavors
  • Glass $16.50
  • Bottle $64.00

• Sass, Wild Winds Vineyard, Willamette Valley, Oregon, 2015

  $96.00
  Dried roses and raspberries on the nose, silky elegance on the palate, layers of red fruit
  • Bottle

• Flowers, Sonoma Coast, California, 2021

  $114.00
  Inviting cherry aromas and bright acidity, nuances of graphite and sea salt, lively finish
  • Bottle

• Goldeneye, Anderson Valley, California, 2020

  $118.00
  Rustic elegance with lively aromas of wild strawberry, dusty earth and sweet tobacco
  • Bottle

• Adelaida, HMR Estate Vineyard, Paso Robles, California, 2019

  $148.00
  Wine Spectator Ratings: 89. Aromas of rose hips and cherry continue to flavors of smoky mushrooms and dark chocolate
  • Bottle

• Kosta Browne, Sta. Rita Hills, Santa Barbara County, California, 2020

  $198.00
  Wine Spectator Ratings: 92. Captivating, robust and dynamic with intense fruit and spice notes. Polished finish
  • Bottle

International Reds

• Malbec, Bodega Norton, Colección, Mendoza, Argentina, 2022

  $36.00
  Deep violet aromas of blackberry, blueberry, plum and dark cherry, and hint of mocha
  • Bottle

• Barbera, Ratti, Battaglione, Barbera d'Asti, Italy, 2021

  $56.00
  Wine Spectator Ratings: 92. Rich with earthy overtones to plum and dense fruit flavors
  • Bottle

• Super Tuscan, Poggio al Tesoro, Mediterra, Tuscany, Italy 2021

  Bursting with blackberry, bacon and black pepper flavors. Firm, yet refined, structure
  • Glass $16.00
  • Bottle $60.00

• Merlot, Chateau Bellevue Claribes, Prestige, Bordeaux Superieur, France, 2020

  Wine Spectator Ratings: 90. Black fruits, graphite, cocoa and pepper, elegant tannins, rich texture, smooth finish
  • Glass $16.50
  • Bottle $64.00

• Field Blend, Quinta do Crasto, Douro Valley, Portugal, 2017

  $64.00
  Crushed rock and purple flowers on the nose, a rich, silky palate and a long, smooth finish
  • Bottle

• Merlot/Syrah, Gaja, Ca'marcanda Promis, Bolgheri, Tuscany, Italy, 2020

  $96.00
  Bold aromas of black cherry and plum lead to a soft, velvety palate and dense finish
  • Bottle

• Grenache / Syrah / Mouvèdre, Famille Perrin, Les Sinards, ChâTeauneuf-Du-Pape, Rhone Valley, France, 2021

  $98.00
  Wine Spectator Ratings: 92. Elegant, perfectly balanced. A delicate nose with silky texture and a beautiful finish
  • Bottle

• Tempranillo, Pinea, 17, Ribera del Duero, Spain, 2019

  $99.00
  Wine Spectator Ratings: 87. Silky and elegant with velvety texture. Broad shoulders and lingering finish
  • Bottle

• Cabernet / Merlot, Chateau du Glana, St-Julien. Bordeaux, France, 2018

  $105.00
  Wine Spectator Ratings: 88. Concentrated and well balanced with quintessential fruitiness
  • Bottle

• Cabernet / Merlot, Chateau Fonbadet, Pauillac, Bordeaux, France, 2016

  $122.00
  Wine Spectator Ratings: 88. Rich, spicy, hedonistic nose, black and purple fruit, big minerality, long, grippy finish
  • Bottle

• Grenache / Syrah, Domaine Raspail-Ay, Gigondas, France 2019

  $125.00
  Layers of black and red fruit, crushed rock, and dried flowers backed by silky tannin
  • Bottle

• Corvina, Masi, Costasera, Amarone della Valpolicella Classico, DOCG, Italy, 2016

  $130.00
  Wine Spectator Ratings: 91. Dark ruby with notes of baked fruit, plums and hints of cocoa
  • Bottle

• Merlot / Cabernet Franc, Château Lassègue, Grand Cru, Saint-Émilion Bordeaux, FR, 2018

  $140.00
  Subtle aromas of violet. Silky red and black fruit on the palate. Light, rounded tannins
  • Bottle

• Sangiovese, Banfi, Brunello di Montalcino, DOCG, Tuscany, Italy, 2017

  $176.00
  Wine Spectator Ratings: 92. Bright strawberry and cherry fruit flavors with compact tannins and earthy accents
  • Bottle

• Cabernet Sauvignon, Concha y Toro, Don Melchor, D.o. Puente Alto, Chile, 2019

  $280.00
  Wine Spectator Ratings: 94. A wine of extraordinary elegance with marked presence of red berries and delicate tannins
  • Bottle

Full-Bodied Reds / Cabernet Sauvignon

• The Sea Pines Resort Private Label, Cabernet Sauvignon, Paso Robles, California, 2020

  Bold aromatics of blackberry with a lush palate and a dry finish
  • Glass $12.00
  • Bottle $46.00

• Blue Crab Red Blend, Sea Pines Resort Private Label, California, 2021

  Rich expression of freshly picked blackberry, dark chocolate and subtle spices
  • Glass $12.00
  • Bottle $46.00

• BenMarco, Valle du Uco, Mendoza, Argentina, 2017

  $54.00
  Floral, rich and concentrated with notes of black fruits, black pepper and cassis
  • Bottle

• Oberon, Napa Valley, California, 2021

  $60.00
  Deep color, supple tannins, with vibrant black cherry, candied blackberry and smoky spices
  • Bottle

• Luke, Columbia Valley, Wahluke Slope, Washington, 2019

  Wine Spectator Ratings: 90. Supple coffee-accented blackberry flavors with hints of cedar and smoke
  • Glass $16.50
  • Bottle $64.00

• Michael Mondavi Family, Emblem, Napa Valley, California, 2019

  Wine Spectator Ratings: 87. Voluminous and supple aromas accompanied by rich tannins and dark fruits
  • Glass $22.00
  • Bottle $80.00

• Orin Swift, 8 Years in the Desert, Zinfandel Blend, California, 2021

  $99.00
  Wine Spectator Ratings: 90. Brambly raspberry and blueberry, plum and kirsch, rich texture
  • Bottle

• The Prisoner, Zinfandel Blend, Napa Valley, California, 2021

  $99.00
  Wine Spectator Ratings: 88. Bold aromas of black cherry and plum lead to a soft, velvety palate and dense finish
  • Bottle

• Paraduxx, Napa Valley, California, 2019

  $110.00
  Raspberry and plum fruit notes and layers of vanilla, cream, nutmeg and cinnamon
  • Bottle

• Pahlmeyer, Jayson, Napa Valley, 2020

  $124.00
  Wine Spectator Ratings: 93. Deep garnet with aromas of cherry and blackberry. Dark fruit palate with dense tannins
  • Bottle

• Jordan, Alexander Valley, California, 2018

  $126.00
  A perfect balance between beautiful fruit, silky tannins and a lingering finish
  • Bottle

• Groth, Oakville, Napa Valley, California, 2019

  $129.00
  Wine Spectator Ratings: 92. Red and black currant flavors meld with luscious dark chocolate tannins
  • Bottle

• Trinchero, Forte, Malbec Blend, Napa Valley, California, 2014

  $141.00
  Ruggedly tannic and potent with a rich core of earthy blackberry and currant
  • Bottle

• Stag's Leap Wine Cellars, Artemis, Napa Valley, California, 2020

  $152.00
  Wine Spectator Ratings: 91. Black cherries, red plums, violets, nutmeg and sandalwood, along with a hint of dried herbs
  • Bottle

• Austin Hope, Paso Robles, California, 2020

  $170.00
  Enticing aromas of black cherry and burnt sugar evolve to ripe dark fruit and nuanced spice
  • Bottle

• Caymus, Napa Valley, California, 2020

  $185.00
  Wine Spectator Ratings: 92. Rustic nuances of smoke in a forest cabin, earth, spice and cola
  • Bottle

• Silver Oak, Alexander Valley, California, 2018

  $185.00
  Wine Spectator Ratings: 87. Mouthwatering entry, juicy palate and structured tannins; expressive finish
  • Bottle

• Adelaida, Viking Estate Vineyard, Paso Robles, California, 2018

  $199.00
  Ethereal and enchanting high-altitude wine with concentrated currant and cherry overtones
  • Bottle

• Shafer, One Point Five, Stags Leap District, Napa Valley, California, 2019

  $250.00
  Wine Spectator Ratings: 91. Tantalizing aromas reveal a lush, juicy wine with a long, vibrant finish
  • Bottle

• Far Niente, Napa Valley, California, 2019

  $250.00
  Wine Spectator Ratings: 92. Boysenberry aromas of rich oak and espresso rounded with tannins and cherry fruit
  • Bottle

• Orin Swift, Mercury Head, Napa Valley, California, 2019

  $270.00
  Dark violet with black fruit, leather and chocolate nose. Focused with lingering dusty tannins
  • Bottle

• Concha y Toro, Don Melchor, D.O. Puente Alto, Chile, 2019

  $280.00
  Wine Spectator Ratings: 94. A wine of extraordinary elegance with marked presence of red berries and delicate tannins
  • Bottle

• Darioush, Signature, Napa Valley, California, 2019

  $288.00
  Wine Spectator Ratings: 92. Vivid flavors of licorice, black cherry and mocha with hints of sage and French lavender
  • Bottle

• Plumpjack, Oakville, Napa Valley, California, 2018

  $340.00
  Wine Spectator Ratings: 93. Rich, with deep black cherry, blackberry, cassis and fig notes, accentuated with notes of sage and mint
  • Bottle

• Caymus Special Selection, Rutherford, California, 2018

  $388.00
  `Wine Spectator Ratings: 95. Blackberry tart, ripe blueberry, cassis, milk chocolate, licorice and sweet, smoky cedar flavors
  • Bottle

• Quintessa, Rutherford, Napa Valley, California, 2019

  $448.00
  Wine Spectator Ratings: 93. Offers nuance, depth, and persistence. Flower, forest, fruit and earth harmonize with fine tannins
  • Bottle

• Continuum, Pritchard Hill, Napa Valley, California, 2018

  $498.00
  Wine Spectator Ratings: 94. Deep plum and rose oil, refined minerality, shimmering, silky texture, incredible depth and length
  • Bottle