Quarterdeck Menu

Raw Bar

• Oysters on the Half Shell *

  Market Value
  local and national selections served with classic mignonette and cocktail sauce; Available in 6 or 12
  • gluten-free

• East Coast Shrimp Cocktail

  $16.95
  Cajun remoulade, classic cocktail sauce
  • gluten-free

• Ahi Tuna Poke *

  $16.95
  seared rare ahi, ginger, avocado, cilantro, soy sauce, sesame wontons

• Shrimp Louie

  $18.95
  iceberg, avocado, Watson Farms hard-boiled egg, cherry tomatoes, QD remoulade; + lump crab for an additional charge
  • gluten-free

Salads and Soups

• QD She-Crab Soup

  $8.95
  sherry, cream, mirepoix, roe

• Andouille and Roasted Chicken Gumbo

  $8.95
  Louisiana popcorn rice, dark roux, holy trinity, savory broth

• Garden Salad

  $8.00
  mixed greens, cucumber, tomato, red onion, choice of dressing

• Baby Iceberg Wedge

  $12.95
  Heritage Farm cherry tomatoes, Clemson blue cheese, country ham, red onion, Lowcountry Creamery buttermilk dressing
  • gluten-free

• Vine-Ripened Campari Tomato and Burrata

  $16.95
  picked Italian parsley, Heritage Farm mint, olive oil, balsamic reduction, Bulls Bay sea salt

• Baby Greens and Seeds

  $11.95
  Vertical Roots living baby lettuce, pickled SC blueberries, sunflower seeds, pepitas, sesame seeds, basil and Champagne vinaigrette, goat cheese crumbles
  • gluten-free

• Charcoal-Grilled Caesar Salad

  $11.50
  crisp gem lettuce, Worcestershire-marinated Campari tomatoes, challah croutons, Parmigiano Reggiano

• Thai Crunch

  $12.95
  Rosebank Farms bok choy blend, edamame, wasabi peas, crispy noodles, cucumber, carrot and avocado, tossed in peanut dressing

• Fresh Maine Lobster and Charcoal-Grilled Asparagus

  Market Value
  citrus-tarragon vinaigrette, Vertical Roots baby greens, jumbo grilled asparagus, Heritage Farm cherry tomatoes, cucumber
  • gluten-free

Appetizers

• Charcoal-Roasted Local Oysters

  $16.95
  lemon, butter, garlic, Parmigiano Reggiano

• Sweet Corn Hush Puppies

  $7.50
  Horsecreek Farms hot honey, chives

• Crispy Spare Ribs

  $14.95
  sticky sauce, peanuts, cilantro, sweet corn relish

• Street Corn Elote Fingers

  $8.95
  Cotija cheese, Tajin, cilantro aioli

• Cajun Fried Gator Bites

  $12.50
  shaved lettuce, QD comeback sauce, pickled pepperoncini, barbecue dusted

• South Florida Rock Shrimp "Firecracker Style"

  $16.95
  shaved lettuce, sesame oil, Sriracha aioli, cilantro

• Fried Calamari with Artichokes

  $16.95
  house heirloom tomato sauce, basil aioli

• Local Charcoal-Roasted Shrimp

  garlic butter, Old Bay, Heritage Farm fine herbs, toasted garlic bread
  • Half $18.95
  • Full $30.95

• Daufuskie Deviled Crab Dip

  $17.95
  fried saltines, Heritage Farm fine herbs, Parmigiano Reggiano, Boursin

All-Day Sandwiches

• Fish Sandwich

  $18.95
  choice of fried, seared or blackened local fish fillet, tartar sauce, lettuce, tomato, onion

• Lighthouse Hamburger *

  $14.95
  brisket and chuck mix, lettuce, tomato, onion, pickle
  • American, Swiss, Cheddar $1.50
  • Thick-Cut, House-Smoked Bacon $3.00

• Daufuskie Deviled Crab Cake Sandwich

  $20.95
  QD remoulade, lettuce, onion, tomato

• Springer Mountain Farms Fried Chicken Sandwich

  $15.95
  creamy Asian slaw, Korean barbecue sauce, fresh cilantro

Signature Entrees

• Market Fish Imperial

  Market Value
  South Carolina-caught fish, crab-crusted, imperial sauce, lemon, sweet corn coulis, truffled fingerlings

• Filet Mignon

  $39.95
  center cut 6-ounce filet, potatoes au gratin, ember-roasted local vegetables, bordelaise sauce

• East Coast Shrimp and Grits

  $26.50
  Adluh stone-ground grits, dark roux, holy trinity, crispy tasso

• Filet Mignon and Lobster *

  $62.95
  center cut 6-ounce filet mignon, charcoal-roasted half lobster thermidor, potatoes au gratin, ember-roasted local vegetables

• South Carolina Grouper Rockefeller

  $42.95
  creamy spinach, applewood smoked bacon, Pernod, sauteed Johns Island mushrooms, bearnaise, crispy Bulls Bay oysters

• Signature Fried Chicken

  $26.50
  breast, leg and thigh, potatoes au gratin, ember-roasted local vegetables, secret spice basted

• USA Atlantic Salmon *

  $29.95
  grilled pineapple salsa, Heritage Farm fine herbs, Florida rock shrimp risotto, grilled asparagus
  • gluten-free

• Duroc Bone-In Pork Chop *

  $28.95
  aged cheddar Adluh heirloom grits, Rosebank Farms wilted seasonal greens, caramelized apple gastrique
  • gluten-free

• Lobster Thermidor

  Market Value
  1¼ pound Maine lobster, thermidor sauce, Heritage Farm fine herbs, Vertical Roots baby greens

• Blackened Springer Mountain Farms Chicken Alfredo

  $26.95
  bucatini pasta, Parmigiano Reggiano, garlic, cream

• QD Hand-Breaded Chicken Tenders

  $19.95
  QD signature seasoning, hand-cut French fries, creamy Asian slaw, QD comeback dipping sauce

Fresh-Caught Seafood

• Fresh Catch Fish *

  Market Value

• Grouper *

  $38.95

• USA Atlantic Salmon *

  $28.50

• East Coast Shrimp

  $27.95

Seafood Platters

• Catfish

  $24.95

• East Coast Oysters

  $25.95

• Fried Local Shrimp Basket

  $25.95
  creamy Asian slaw, french fries, hush puppy

• Fried Captain's Platter

  $29.95
  shrimp, oysters, catfish, creamy Asian slaw, french fries, hush puppy

Specialty Cocktails

• Lowcountry Love

  $15.00
  Smirnoff Citrus Vodka, fresh lemon juice, simple syrup, fresh GA blueberries and SC strawberries, Ruffino Prosecco float

• Calibogue 'Rita

  $16.00
  Cazadores Tequila Reposado, mango-and passion fruit-infused simple syrups, Key lime juice, grapefruit juice, Commodore Triple Sec, Tajin salt rim

• Sunset on the Sound

  $14.00
  Banks 5 Year Rum, Hilton Head Distillery Toasted Coconut Rum, Hilton Head Distillery Dark Pineapple Rum, Key lime juice, fresh lemon juice, mint-infused simple syrup, Heritage Farm mint

• Heat Lightning

  $16.00
  Cazadores Tequila Reposado, Aperol Apertivo, fresh lemon juice, Key lime juice, habanero and orange zest simple syrup, Tajin salt rim

• Lavender Mojito Spritz

  $14.00
  BACARDÍ Light Rum, Commodore Triple Sec, Key lime juice, lavender simple syrup, Ruffino Prosecco, Heritage Farm mint

• Compass Rose G&T

  Bulrush Small Batch Gin, tonic water, fresh lemon juice, Key lime juice, rosemary simple syrup
  • $15.00
  • Upgrade to Amethyst Mocktail $13.00

• Old Rum'd Fashioned

  $16.00
  Hilton Head Distillery Spiced Rum, Amaro Montenegro, Luxardo Maraschino liqueur, cane syrup, Angostura bitters, orange bitters

• QD Signature Bloody Mary

  $13.00
  Smirnoff Vodka served with Heritage Farm veggies, marinated olives, fresh citrus
  • Upgrade To Ketel One Vodka $3.00

Beers

Draft Beer

• Lighthouse Blonde, River Dog Brewing, Ridgeland, SC

  $9.00

• Red Fox, Commonhouse Aleworks, North Charleston, SC

  $9.00

• Hop Drop 'N Roll IPA Noda Brewing, Davidson, NC

  $9.75

• Allagash White, Allagash Brewing, Portland, ME

  $8.50

• Park Circle Pale Ale, Commonhouse Aleworks, North Charleston, SC

  $9.50

• Bed of Nails Brown Ale, Hi-Wire Brewing, Asheville, NC

  $8.50

Hard Seltzers and RTDS

• High Noon Sun Sips

  $11.00
  assorted varieties

• Loyal 9 Lemonade Iced Tea

  $12.00

• Nütrl Vodka Seltzer

  $11.00
  watermelon

Domestic + Import Can

• Budweiser, American Lager, St. Louis, MO

  $5.50

• Bud Light, American Light Lager, St. Louis, MO

  $5.50

• Coors Light, American Light Lager, Golden, CO

  $5.50

• Estrella Jalisco, Premium Pilsner, Mexico

  $6.00

• Heineken 0.0, Alcohol Free, Pure Malt Lager, Holland

  $6.00

• Michelob ULTRA, American Light Lager, St. Louis, MO

  $5.50

• Shock Top, Belgian White, St. Louis, MO

  $6.00

• Yuengling, Lager, Pottsville, PA

  $5.50

Craft Can

• Hazy Like a Fox IPA, New Realm Brewing, Savannah, GA

  $8.00

• Watermelon Dragonfruit Burst, Wicked Weed Brewing, Asheville, NC

  $8.00

• Jack's Hard Cider, Atomic Dog, Gettysburg, PA

  $8.00

• Emergency Drinking Beer, Wild Heaven Craft Beers, Avondale Estates, GA

  $7.00

• Pernicious IPA Wicked Weed Brewing, Asheville, NC

  $8.00

• A Little Sumpin' Sumpin' Ale, Lagunitas Brewing, Petaluma, CA

  $8.00

• Luau Krunkle PF&G, IPA Terrapin Beer, Athens, GA

  $8.00

• No Jacket Required Pilsner, Savannah River Brewing, Savannah, GA

  $8.00

Wines

Featured Wine of the Month

• Red Blend, The Sea Pines Resort, Blue Crab, CA

  • Glass $14.00
  • Bottle $54.00

• Sauvignon Blanc, The Sea Pines Resort, Blue Crab, CA

  • Glass $13.00
  • Bottle $50.00

Sparkling

• Prosecco, Ruffino, Veneto, IT, NV

  • $11.00
  • $42.00

• Prosecco Rosé, La Marca, Veneto, IT, NV

  • $11.00
  • $42.00

• Sparkling Wine, J Vineyards, "Cuvée 20", Russian River, Brut NV

  $68.00

• Pinot Noir, Schramsberg, North Coast, CA Blanc de Noirs Brut NV

  $75.00

• Pinot Noir, Veuve Clicquot, "Yellow Label", Champagne, FR Brut NV

  $149.00

• Pinot Noir-Chardonnay, Dom Pérignon, Champagne, FR Brut 2010

  $499.00

White + Rose

• Pinot Grigio, Santa Margherita, Trentino-Alto Adige, IT

  $66.00

• Pinot Gris, J Vineyards, Healdsburg, CA

  • $11.00
  • $42.00

• Pinot Gris, King Estate, "Domaine", Willamette Valley, OR

  $68.00

• Sauvignon Blanc, Ant Moore, Marlborough, NZ

  • $11.00
  • $42.00

• Sauvignon Blanc, Sea Pines Resort, "Blue Crab", California

  • $13.00
  • $50.00

• Sauvignon Blanc, Unshackled by the Prisoner, California

  $56.00

• Sauvignon Blanc, Duckhorn, Napa Valley, CA

  $60.00

• Sauvignon Blanc, Domaine Fouassier, Sancerre, FR

  $75.00

• Chardonnay, William Hill, North Coast, CA

  • $11.00
  • $42.00

• Chardonnay, Louis Jadot, Macon-Villages, Burgundy, FR

  • $16.00
  • $62.00

• Chardonnay, Simi, Russian River Valley, CA

  $66.00

• Chardonnay, Cakebread Cellars, Napa Valley, CA

  $99.00

• Albariño, Martin Codax, Rías Baixas, SP

  $38.00

• Chenin Blanc + Viognier, Pine Ridge, CA

  $38.00

• Moscato, Villa Pozzi, Sicily, IT

  • $10.00
  • $38.00

• Riesling, Kung Fu Girl, Columbia Valley, WA

  • $10.00
  • $38.00

• Rosé, La Jolie Fleur, Provence, FR

  • $11.50
  • $38.00

• Sauvignon Blanc, Craggy Range, Marlborough, NZ

  $56.00

• Rioja Blanco, Bodegas Ostatu, Rioja, SP

  • $11.00
  • $42.00

• Rosé, Department 66, "Fragile", Maury, FR

  $58.00

Red

• Pinot Noir, Nielson by Byron, Santa Barbara, CA

  • $11.00
  • $42.00

• Pinot Noir, Benton Lane, Willamette Valley, OR

  $66.00

• Pinot Noir, Walt by Hall, Anderson Valley, CA

  $54.00

• Pinot Noir, Albert Bichot, Bourgogne, FR

  • $15.00
  • $58.00

• Zinfandel Blend, Orin Swift, "8 Years in the Desert", CA

  $99.00

• Malbec-Cabernet Sauvignon Blend, Amancaya, Mendoza, AR

  • $13.00
  • $51.00

• Red Blend, Sea Pines Private Label, Blue Crab Red Blend, CA

  • $14.00
  • $54.00

• Grenache Blend, Orin Swift Abstract, CA

  $88.00

• Red Blend, Department 66, "The Others", FR

  $56.00

• Cabernet Sauvignon, Bonanza by Caymus, CA

  • $11.00
  • $42.00

• Cabernet Sauvignon, Juggernaut, CA

  • $15.00
  • $58.00

• Cabernet Sauvignon Blend, Chateau Greysac, Medoc, Bordeaux, FR

  $63.00

• Cabernet Sauvignon, Iconoclast, Napa Valley, CA

  $78.00

• Cabernet Sauvignon, Louis Martini, Napa Valley, CA

  • $25.00
  • $99.00
  • Upgrade to 1.5 Liters $176.00

• Cabernet Sauvignon, Stag's Leap Wine Cellars, "Artemis", Napa Valley, CA

  $152.00

Rare + Allocated

• Pinot Noir, Maggy Hawk, "Stormin'", Anderson Valley, CA

  $129.00

• Cabernet Sauvignon, Jordan, Alexander Valley, CA

  $126.00

• Corvina, Masi, Costasera, Amarone della Valpolicella Classico, IT

  $130.00

• Cabernet Sauvignon, Double Diamond by Schrader, Oakville, CA

  $148.00

• Cabernet Sauvignon Blend, Orin Swift, "Papillon", Napa Valley, CA

  $148.00

• Cabernet Sauvignon Blend, Pahlmeyer, "Jayson", Napa Valley, CA

  $124.00

• Nebbiolo, Barolo DOGC Marcenasco, IT

  $138.00

• Sangiovese Blend, Il Poggione, Brunello di Montalcino, Tuscany, IT

  $164.00

• Rhone Blend, Chateau Beaucastel, Chateauneuf-du-Pape, Rhone, FR

  $177.00

• Super Tuscan Blend, Antinori, "Guado al Tasso", Tuscany, IT

  $225.00

• Cabernet Sauvignon, Silver Oak, Napa Valley, CA

  $260.00

• Cabernet Sauvignon, Concha y Toro, Don Melchor, D.O Puente Alto, Chile

  $280.00

Sandwiches, Tacos and Baskets

• Po'boys

  Served on traditional Leidenheimer bread with shredded iceberg lettuce, heirloom tomato and QD Sauce. Wraps available upon request
  • East Coast Shrimp $16.95
  • South Carolina Oysters $17.95
  • Clam Strips $16.95

• American Butcher Signature Sausage Roll

  $12.95
  grilled bratwurst with Creole mustard and caramelized Vidalia onions

• Grilled Nashville Hot Chicken Sausage

  $12.95
  grilled spicy chicken sausage with pickle coleslaw and caramelized Vidalia onions

• Big Fish Sandwich

  $17.95
  choice of fried, seared or blackened local fish filet, tartar sauce, lettuce, tomato, onion

• Chicken Tender Basket

  $13.95
  QD breaded chicken tenders, creamy Asian slaw, comeback sauce

• Fried Shrimp Basket

  $16.95
  crispy fried local shrimp, creamy Asian slaw, tartar and cocktail sauces

• Local Blackened Fish Taco

  $13.95
  shaved cabbage, pico, cilantro

• Herb Marinated Chicken Tacos

  $12.95
  fried or seared, shaved cabbage, pico, cilantro

• Hot Peel-and-Eat Shrimp

  Market Value
  local caught- half pound or full pound- Old Bay seasoned or roasted garlic butter

Little Fisherman's Menu

• Kid's Tender Basket

  $9.95
  QD breaded chicken tenders, creamy Asian slaw, comeback sauce

• Kid's Shrimp Basket

  $12.95
  crispy fried local shrimp, creamy Asian slaw, tartar and cocktail sauces

• Kid's Single Chicken or Fish Taco

  $6.95
  shaved cabbage, pico, cilantro

Ice Cream Bar

• Hand-Scooped Häagen-Dazs Ice Cream

  $4.00
  16 hand-selected flavors. Make it a fresh waffle cone for an additional charge. Available in Single Scoop, Double Scoop, Triple Scoop, To-Go Pint, To-Go Quart

• Italian Ice

  $4.00
  Add-ons: Whipped Cream, Sprinkles, Chopped Nuts, Chocolate Syrup, Caramel, Cocoa Nibs

• Quarterdeck Affogato

  $8.00
  fresh-brewed King Bean espresso poured over Tahitian vanilla gelato, garnished with cocoa nibs; + Grand marnier or amaretto

• Quarterdeck Sundae

  $8.00
  choice of ice cream, chocolate syrup, whipped cream, chocolate chips, peanuts

• Hand-Spun Milkshakes

  $7.00
  topped with whipped cream and a maraschino cherry

• Grab and Go

  grab and go sweets available

Desserts

• Not Your Grandma's Key Lime Cheesecake

  $12.00
  buttered graham cracker crumb crust, whipped mascarpone and raspberry compote

• Pluff Mud Chocolate Cake

  $12.00
  layers of salted caramel, decadent chocolate and whipped dark chocolate ganache

• QD's South Carolina Turtle Brownie

  $10.00
  Häagen-Dazs vanilla ice cream, warm caramel and chocolate sauce with salted pecans

Drinks

• Alexander's Story

  $14.00
  Mount Gay Rum, homemade spiced simple syrup (cinnamon, cardamom, clove, nutmeg, brown sugar, orange zest), Baileys Irish Cream, nutmeg

• The Tiramisu

  $14.00
  Kahlua, Rum Chata, GODIVA Chocolate Liqueur, heavy cream, whipped cream, cocoa powder

• Espresso Martini

  $16.00
  Stoli Vanil vodka, Van Gogh Double Espresso Vodka, Kahlua, Baileys Irish Cream, espresso beans

Specialty Cocktails

• Lowcountry Love

  $15.00
  Grey Goose Le Citron Vodka, fresh lemon juice, simple syrup, fresh GA blueberries and SC strawberries, Ruffino Prosecco float

• Calibogue 'Rita

  $16.00
  Cazadores Tequila Reposado, mango-and passion fruitinfused simple syrups, Key lime juice, grapefruit juice, Commodore Triple Sec, Tajin salt rim

• Sunset on the Sound

  $14.00
  Banks 5 Year Rum, Hilton Head Distillery Toasted Coconut Rum, Hilton Head Distillery Dark Pineapple Rum, Key lime juice, fresh lemon juice, mint-infused simple syrup, Heritage Farm mint

• Heat Lightning

  $16.00
  Cazadores Tequila Reposado, Aperol Apertivo, fresh lemon juice, Key lime juice, habanero and orange zest simple syrup, Tajin salt rim

• Lavender Mojito Spritz

  $14.00
  BACARDÍ Light Rum, Commodore Triple Sec, Key lime juice, lavender simple syrup, Ruffino Prosecco, Heritage Farm mint

• Compass Rose G&T

  $15.00
  Bulrush Small Batch Gin, tonic water, fresh lemon juice, Key lime juice, rosemary simple syrup

• Old Rum'd Fashioned

  $16.00
  The Real McCoy 5-year aged rum, Amaro Nonino, Luxardo Maraschino liqueur, cane syrup, Angostura bitters, orange bitters

• QD Signature Bloody Mary

  $13.00
  served with Heritage Farm veggies, marinated olives, fresh citrus
  • Upgrade To Grey Goose Vodka $3.00

Entrees

• Grilled Chicken Breast

  $12.95

• Fried Shrimp

  $14.95

• Grilled Salmon

  $15.95

• Hamburger

  $11.95

• Cheeseburger

  $12.95

• Hand-Breaded Chicken Tenders

  $11.95

Pasta

• Penne Pasta

  $11.95
  choice of butter, alfredo or tomato sauce
  • Chicken $3.00

Sides

• Hand-Cut French Fries

• Asian Slaw

• Roasted Vegetables

• Side Green Salad

  with choice of dressing

Beverages

• Milk

• Chocolate Milk

• Iced Tea

• Apple Juice

• Coca-Cola Products