Our Menus
- Gluten Free
- Vegetarian
- Vegan
All prices in USD
Appetizers
-
Grand Bavarian Pretzel
$11.00tavern queso, grain mustard sauce, sea salt- vegetarian
-
The Three Amigos
$11.00salsa roja, tavern queso, house guacamole, tortilla chips- gluten-free
- vegetarian
-
Fried Green Tomatoes
$11.00whipped pimento, grilled corn relish -
Crispy Brussels Sprouts
$12.00bacon, pepper jelly, benne seeds- gluten-free
-
Deviled Eggs
$9.00bacon, barbecue seasoned pork rinds, green tomato relish, chive- gluten-free
-
Buffalo East Coast Shrimp
$13.00house hot sauce, blue cheese dressing, shaved carrot and celery -
Wings
Buffalo, Korean gochujang, dry rub, Fraser's barbecue sauce, golden barbecue sauce, white barbecue sauce- Pound $12.00
- Two Pounds $20.00
-
Shrimp Hushpuppies
$12.00trinity, Cajun remoulade -
Fraser's BBQ Sliders
cole slaw, Fraser's barbecue sauce- Pulled Pork $9.00
- Brisket $12.00
Soup and Salads
+chicken $6 | local shrimp $13 | salmon $14 | brisket $10 | butcher steak $12
-
Soup of the Day
- $6.50
- Bowl $9.00
-
Fraser's Smoked Brisket Chili
cheddar cheese, sour cream, scallion, crackers- gluten-free
- Cup $6.50
- Bowl $11.00
-
Marinated Steak Salad
$28.00brown sugar and soy butcher steak, red bell peppers, scallions, cucumber, shaved carrots, broccolini, shredded Napa cabbage, ginger dressing, cashews, crispy wontons- gluten-free
-
Fraser's Salad **
Vertical Roots lettuce, strawberries, grapes, candied pecans, goat cheese, balsamic vinaigrette- gluten-free
- vegetarian
- Sm $9.00
- Lg $16.00
-
Grilled Salmon and Beet Salad **
$24.00Vertical Roots lettuce, Fuji apples, walnuts, goat cheese, burnt honey vinaigrette- gluten-free
-
Fried Chicken BLT Salad
$23.00Springer Mountain Farms brined and crispy fried chicken thigh, chopped romaine, Benton's bacon, heirloom tomato, shaved onion, goat cheese, buttermilk and herb dressing -
Crab Cake Salad **
$32.00orange supreme, toasted almonds, shaved fennel, avocado, radishes, Vertical Roots lettuce, whole grain mustard vinaigrette -
Caesar Salad
whole leaf romaine, Caesar vinaigrette, crouton crumbs, Parmesan- Sm $6.00
- Lg $13.00
Fraser's Smokehouse
All meats are seasoned with our house rub and smoked fresh daily; served with cornbread, pickles and choice of two sides
-
Half Pound Brisket
$23.00 -
Pound Pulled Pork
$18.00 -
Barbecue Combo
$27.00brisket, pulled pork, four chicken wings- Pick Two
-
Barbecue Platter
$32.00brisket, pulled pork, four chicken wings
Entrees
-
Fish and Chips
$24.00beer-battered haddock, french fries, lemon, house tartar sauce, malt vinegar -
Roasted Tomato Local Shrimp Scampi **
$27.00white wine and butter, garlic, arugula, slow-roasted tomatoes, asparagus, angel hair, grilled baguette -
Pan Roasted Atlantic Salmon **
$26.00Charleston Gold rice grits, sauteed broccolini, lemon beurre blanc- gluten-free
-
Fraser's Fried Chicken
$22.00Springer Mountain Farms lemon herb brined thighs, Charleston gold rice grits, sauteed green beans, roasted chicken gravy
Burgers
served with a pickle and choice of french fries or coleslaw | gluten-free bread available
-
Fraser's Burger *
$17.95Angus burger, applewood-smoked bacon, pit-smoked pulled pork, sharp cheddar, tavern sauce, onion rings, brioche bun -
Atlantic Dunes Burger *
$15.95Angus burger, pimento cheese, bacon jam, caramelized onion, brioche bun -
Heron Point Burger *
$14.95Angus burger, lettuce, tomato, onion, brioche bun- Smoked Bacon | Fried Egg | Bacon Jam | Guacamole | Caramelized Onion | Choice of Cheese (Each) $2.00
Handhelds
served with a pickle and choice of tavern fries or coleslaw | gluten-free bread available
-
Sourdough BLT
$15.00herb Duke's mayonnaise, crispy Boar's Head bacon, heirloom tomato, romaine -
Avocado Toast **
$15.00whole wheat berry toast, smashed avocado, pesto-marinated cherry tomato, fresh radish, cucumber, arugula, basil- Chicken $6.00
- Salmon $14.00
- Shrimp $13.00
- Brisket $10.00
-
Pulled Pork Sandwich
$14.00piled high pulled pork, coleslaw, brioche bun -
Plantation Club "Sandwedge"
$17.00Boar's Head roasted turkey and deli chicken, crispy bacon, lettuce, tomato, deviled egg salad -
Brisket Sandwich
$16.00sliced brisket, sweet onion, house pickles, Fraser's barbecue sauce, toasted sourdough bread
Sides
-
Coleslaw
$7.00 -
Charleston Gold Rice Grits
$7.00 -
Sauteed Green Beans
$7.00 -
Sauteed Lacinato Kale
$7.00 -
French Fries
$7.00 -
Twice Baked Potato
$9.00 -
Mac N Cheese
$9.00 -
Caramelized Onion and Gruyere Spaetzle
$9.00
Theme Nights
Available in the restaurant and as part of our popular to-go service
-
Wednesdays - Lobster Night (Dine-In Only)
-
Fridays - Lowcountry Boil Night
-
Saturdays - Prime Rib Night
Signature Cocktails
-
Lowcountry Barrel-Aged Manhattan
$14.00Bulleit Rye bourbon, Martini & Rossi sweet vermouth, Angostura bitters -
Fraser's Old Fashioned
$14.00Woodford Reserve bourbon, house-made simple syrup, Angostura bitters -
Fleur de Lis
$14.00Grey Goose, St-Germain, ruby red grapefruit juice, grenadine, prosecco float -
Water Hazard
$14.00BACARDÍ pineapple, Aperol, pineapple juice, blue curaçao -
Three Putt
$14.00No. 3 gin, Cointreau, prosecco, slice of grapefruit with sprig of rosemary -
Tin Cup
$14.00Ketel One Peach Orange Blossom Botanical Vodka, ginger beer, cranberry juice, lime juice -
Sand Trap
$14.00BACARDÍ Silver, BACARDÍ Black, pineapple juice, orange juice, passion fruit simple syrup, grenadine -
Tappy Tap Tap
$14.00Tanqueray Sevilla Orange Gin, peach puree, cranberry juice, soda -
Fore
$14.00Bulleit bourbon, Luxardo, orange bitters -
Casa Club
$14.00Camarena Tequila, pineapple juice, lime juice
Featured Wine of the Month
-
Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA
Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort. Stunningly aromatic tropical fruits and bright citrus notes- Glass $11.00
- Bottle $42.00
-
Blue Crab Red Blend, Sea Pines Resort Private Label, CA
Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort. Rich expression of freshly picked blackberry, dark chocolate and subtle spices- Glass $12.00
- Bottle $46.00
White Wines
-
House-Made Sangria
$12.00choice of white or red- Glass
-
Prosecco, Ruffino, DOC, Veneto, Italy
Intense flavors of apples and peaches lead to a pleasant finish with lingering fruit and floral notes- Glass $11.00
- Bottle $42.00
-
Pinot Grigio, Ecco Domani, Delle Venezie, Italy, IGT
Light citrus and delicate floral aromas, tropical fruit flavors and a crisp, refreshing finish- Glass $9.00
- Bottle $33.00
-
Pinot Grigio, Sea Pines Private Label, North Coast, CA
Fresh, clean fragrance followed by crisp, refreshing flavor with hints of citrus- Glass $11.00
- Bottle $42.00
-
Chardonnay, Talbott Kali Hart, Central Coast, CA
Aromas of vanilla and brioche mingle with notes of mandarin orange, pineapple and melon, offering an inviting palate- Glass $11.00
- Bottle $44.00
-
Chardonnay, William Hill, Central Coast, CA
Crisp Asian and green pear aromas meet with jasmine on the very floral nose of this bottling- Glass $11.00
- Bottle $42.00
-
Chardonnay, Kendall-Jackson, Vintner's Reserve, CA
Crisp grape with its delicate flavors of pear, apple, and a hint of cream- Glass $13.00
- Bottle $54.00
-
La Jolie Fleur Rosé, Provence, France
Flavors of fresh watermelon, cherry, subtle citrus, peach, lavender, and Mediterranean herbs- Glass $11.50
- Bottle $44.00
-
Sparkling, Campo Viejo Cava Brut Reserva, Spain
Pleasant, fine and powerful aromas of fruit with hints of yeast- Glass $10.50
- Bottle $40.00
-
Sauvignon Blanc, Whitehaven Marlborough, NZ
Pleasant, fine and powerful aromas of fruit with hints of yeast- Glass $14.00
- Bottle $54.00
Red Wines
-
Pinot Noir, Meiomi, Sonoma Coast, CA
Rich cherry flavor is complemented by notes of cedar, raspberry and strawberry- Glass $15.00
- Bottle $58.00
-
Pinot Noir, Firesteed, Dundee, Oregon
Bright and lively Bing cherry flavors and silky textures followed by hints of cranberry and eucalyptus- Glass $11.00
- Bottle $44.00
-
Malbec, Crios de Susana Balbo, Argentina
Juicy tannins and balanced acidity complement perfectly with ripe fruit flavors, while a subtle hint of oak adds complexity- Glass $9.50
- Bottle $36.00
-
Merlot, Clos du Bois, Modesto, CA
Black cherry, plum, mocha and spice mingled with aromas of toasty oak- Glass $9.00
- Bottle $32.00
-
Cabernet Sauvignon, Sea Pines Private Label, Paso Robles, CA
Bold aromatics of blackberry with a lush palate and dry finish- Glass $12.00
- Bottle $46.00
-
Cabernet Sauvignon, Hess Select, North Coast, CA
Richness, intense characters with jammy dark fruit, soft entry of ripe plum and raspberry- Glass $14.00
- Bottle $54.00
-
Pinotage and Shiraz, Rib Shack Red, Western Cape, South Africa
Dark berry flavor with smoky spice- Glass $9.00
- Bottle $34.00
-
Sangiovese, Sassoregale, Tuscany, Italy
Morello cherries, wild berries and moderate spiciness- Glass $11.00
- Bottle $44.00
All prices in USD
Appetizers
-
Grand Bavarian Pretzel
$11.00tavern queso, grain mustard sauce, sea salt- vegetarian
-
The Three Amigos
$11.00salsa roja, tavern queso, house guacamole, tortilla chips- gluten-free
- vegetarian
-
Fried Green Tomatoes
$11.00whipped pimento, grilled corn relish -
Crispy Brussels Sprouts
$12.00bacon, pepper jelly, benne seeds- gluten-free
-
Deviled Eggs
$9.00bacon, barbecue seasoned pork rinds, green tomato relish, chive- gluten-free
-
Buffalo East Coast Shrimp
$13.00house hot sauce, blue cheese dressing, shaved carrot and celery -
Wings
Buffalo, Korean gochujang, dry rub, Fraser's barbecue sauce, golden barbecue sauce, white barbecue sauce- Pound $12.00
- Two Pounds $20.00
-
Shrimp Hushpuppies
$12.00trinity, Cajun remoulade -
Fraser's BBQ Sliders
cole slaw, Fraser's barbecue sauce- Pulled Pork $9.00
- Brisket $12.00
Soup and Salads
+chicken $6 | local shrimp $13 | salmon $14 | brisket $10 | butcher steak $12
-
Soup of the Day
- $6.50
- Bowl $9.00
-
Fraser's Smoked Brisket Chili
cheddar cheese, sour cream, scallion, crackers- gluten-free
- Cup $6.50
- Bowl $11.00
-
Marinated Steak Salad
$28.00brown sugar and soy butcher steak, red bell peppers, scallions, cucumber, shaved carrots, broccolini, shredded Napa cabbage, ginger dressing, cashews, crispy wontons- gluten-free
-
Fraser's Salad **
Vertical Roots lettuce, strawberries, grapes, candied pecans, goat cheese, balsamic vinaigrette- gluten-free
- vegetarian
- Sm $9.00
- Lg $16.00
-
Grilled Salmon and Beet Salad **
$24.00Vertical Roots lettuce, Fuji apples, walnuts, goat cheese, burnt honey vinaigrette- gluten-free
-
Fried Chicken BLT Salad
$23.00Springer Mountain Farms brined and crispy fried chicken thigh, chopped romaine, Benton's bacon, heirloom tomato, shaved onion, goat cheese, buttermilk and herb dressing -
Crab Cake Salad **
$32.00orange supreme, toasted almonds, shaved fennel, avocado, radishes, Vertical Roots lettuce, whole grain mustard vinaigrette -
Caesar Salad
whole leaf romaine, Caesar vinaigrette, crouton crumbs, Parmesan- Sm $6.00
- Lg $13.00
Fraser's Smokehouse
All meats are seasoned with our house rub and smoked fresh daily; served with cornbread, pickles and choice of two sides
-
Half Pound Brisket
$23.00 -
Pound Pulled Pork
$18.00 -
Spare Ribs
available after 4pm- Half $24.00
- Full $40.00
-
Barbecue Combo
$27.00brisket, pulled pork, four chicken wings, four ribs- Pick Two
-
Barbecue Platter
$32.00brisket, pulled pork, four chicken wings, four ribs- Pick Three
-
Get 'Em All
$38.00brisket, pulled pork, four chicken wings, four ribs
Entrees
-
Wagyu Cast Iron Chopped Steak
$26.00crispy Benton's bacon, buttermilk whipped potatoes, Lowcountry mushrooms, braised onion, sauteed garlic and lacinato kale, peppercorn demi -
Fish and Chips
$24.00beer-battered haddock, french fries, lemon, house tartar sauce, malt vinegar -
Pan Roasted Atlantic Salmon
$26.00buttermilk whipped potatoes, sauteed broccolini, lemon beurre blanc- gluten-free
-
Duroc Pork Tenderloin Schnitzel
$25.00caramelized onion and gruyere spaetzle, sauteed green beans, grilled lemon, beurre blanc -
14-Ounce Ribeye
$43.00classic twice baked potato with cheddar, sour cream, chives and bacon, grilled asparagus, house steak sauce- gluten-free
-
Roasted Tomato Local Shrimp Scampi
$27.00white wine and butter, garlic, arugula, slow-roasted tomatoes, asparagus, angel hair, grilled baguette -
Fraser's Fried Chicken
$22.00Springer Mountain Farms lemon herb brined thighs, Charleston gold rice grits, sauteed green beans, roasted chicken gravy -
Pan Roasted Market Fish
Market ValueAnson Mills organic farro piccolo, sauteed garlic, summer squash and arugula, extra virgin olive oil, lemon pesto, walnuts
Burgers
served with a pickle and choice of french fries or coleslaw | gluten-free bread available
-
Fraser's Burger *
$17.95Angus burger, applewood-smoked bacon, pit-smoked pulled pork, sharp cheddar, tavern sauce, onion rings, brioche bun -
Atlantic Dunes Burger *
$15.95Angus burger, pimento cheese, bacon jam, caramelized onion, brioche bun -
Heron Point Burger *
$14.95Angus burger, lettuce, tomato, onion, brioche bun- Smoked Bacon | Fried Egg | Bacon Jam | Guacamole | Caramelized Onion | Choice of Cheese (Each) $2.00
Sides
-
Coleslaw
$7.00 -
Charleston Gold Rice Grits
$7.00 -
Sauteed Green Beans
$7.00 -
Sauteed Lacinato Kale
$7.00 -
Mashed Potatoes
$7.00 -
French Fries
$7.00 -
Twice Baked Potato
$9.00 -
Mac N Cheese
$9.00 -
Caramelized Onion and Gruyere Spaetzle
$9.00
Theme Nights
Available in the restaurant and as part of our popular to-go service
-
Wednesdays - Lobster Night (Dine-In Only)
-
Fridays - Lowcountry Boil Night
-
Saturdays - Prime Rib Night
Signature Cocktails
-
Lowcountry Barrel-Aged Manhattan
$14.00Bulleit Rye bourbon, Martini & Rossi sweet vermouth, Angostura bitters -
Fraser's Old Fashioned
$14.00Woodford Reserve bourbon, house-made simple syrup, Angostura bitters -
Fleur de Lis
$14.00Grey Goose, St-Germain, ruby red grapefruit juice, grenadine, prosecco float -
Water Hazard
$14.00BACARDÍ pineapple, Aperol, pineapple juice, blue curaçao -
Three Putt
$14.00No. 3 gin, Cointreau, prosecco, slice of grapefruit with sprig of rosemary -
Tin Cup
$14.00Ketel One Peach Orange Blossom Botanical Vodka, ginger beer, cranberry juice, lime juice -
Sand Trap
$14.00BACARDÍ Silver, BACARDÍ Black, pineapple juice, orange juice, passion fruit simple syrup, grenadine -
Tappy Tap Tap
$14.00Tanqueray Sevilla Orange Gin, peach puree, cranberry juice, soda -
Fore
$14.00Bulleit bourbon, Luxardo, orange bitters -
Casa Club
$14.00Camarena Tequila, pineapple juice, lime juice
Featured Wine of the Month
-
Blue Crab Sauvignon Blanc, Sea Pines Resort Private Label, CA
Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort. Stunningly aromatic tropical fruits and bright citrus notes- Glass $11.00
- Bottle $42.00
-
Blue Crab Red Blend, Sea Pines Resort Private Label, CA
Handcrafted by Rob Mondavi Jr. exclusively for The Sea Pines Resort. Rich expression of freshly picked blackberry, dark chocolate and subtle spices- Glass $12.00
- Bottle $46.00
White Wines
-
House-Made Sangria
$12.00choice of white or red- Glass
-
Prosecco, Ruffino, DOC, Veneto, Italy
Intense flavors of apples and peaches lead to a pleasant finish with lingering fruit and floral notes- Glass $11.00
- Bottle $42.00
-
Pinot Grigio, Ecco Domani, Delle Venezie, Italy, IGT
Light citrus and delicate floral aromas, tropical fruit flavors and a crisp, refreshing finish- Glass $9.00
- Bottle $33.00
-
Pinot Grigio, Sea Pines Private Label, North Coast, CA
Fresh, clean fragrance followed by crisp, refreshing flavor with hints of citrus- Glass $11.00
- Bottle $42.00
-
Chardonnay, Talbott Kali Hart, Central Coast, CA
Aromas of vanilla and brioche mingle with notes of mandarin orange, pineapple and melon, offering an inviting palate- Glass $11.00
- Bottle $44.00
-
Chardonnay, William Hill, Central Coast, CA
Crisp Asian and green pear aromas meet with jasmine on the very floral nose of this bottling- Glass $11.00
- Bottle $42.00
-
Chardonnay, Kendall-Jackson, Vintner's Reserve, CA
Crisp grape with its delicate flavors of pear, apple, and a hint of cream- Glass $13.00
- Bottle $54.00
-
La Jolie Fleur Rosé, Provence, France
Flavors of fresh watermelon, cherry, subtle citrus, peach, lavender, and Mediterranean herbs- Glass $11.50
- Bottle $44.00
-
Sparkling, Campo Viejo Cava Brut Reserva, Spain
Pleasant, fine and powerful aromas of fruit with hints of yeast- Glass $10.50
- Bottle $40.00
-
Sauvignon Blanc, Whitehaven Marlborough, NZ
Pleasant, fine and powerful aromas of fruit with hints of yeast- Glass $14.00
- Bottle $54.00
Red Wines
-
Pinot Noir, Meiomi, Sonoma Coast, CA
Rich cherry flavor is complemented by notes of cedar, raspberry and strawberry- Glass $15.00
- Bottle $58.00
-
Pinot Noir, Firesteed, Dundee, Oregon
Bright and lively Bing cherry flavors and silky textures followed by hints of cranberry and eucalyptus- Glass $11.00
- Bottle $44.00
-
Malbec, Crios de Susana Balbo, Argentina
Juicy tannins and balanced acidity complement perfectly with ripe fruit flavors, while a subtle hint of oak adds complexity- Glass $9.50
- Bottle $36.00
-
Merlot, Clos du Bois, Modesto, CA
Black cherry, plum, mocha and spice mingled with aromas of toasty oak- Glass $9.00
- Bottle $32.00
-
Cabernet Sauvignon, Sea Pines Private Label, Paso Robles, CA
Bold aromatics of blackberry with a lush palate and dry finish- Glass $12.00
- Bottle $46.00
-
Cabernet Sauvignon, Hess Select, North Coast, CA
Richness, intense characters with jammy dark fruit, soft entry of ripe plum and raspberry- Glass $14.00
- Bottle $54.00
-
Pinotage and Shiraz, Rib Shack Red, Western Cape, South Africa
Dark berry flavor with smoky spice- Glass $9.00
- Bottle $34.00
-
Sangiovese, Sassoregale, Tuscany, Italy
Morello cherries, wild berries and moderate spiciness- Glass $11.00
- Bottle $44.00
All prices in USD
offered to children ages 12 and younger
Entrees
$12.95. All meals are served with fresh fruit or french fries and a drink
-
Cheeseburger
-
Pulled Pork Sandwich
-
Chicken Tenders
-
Fried Shrimp
-
Salmon
-
Grilled Cheese
-
Three-Piece Ribs
coleslaw -
Rigatoni Pasta
red sauce, Parmesan
All prices in USD
Draft Beers
-
Lighthouse Blonde - Ridgeland, SC, ABV 5.2%
$9.00light, slight malt -
Riverwalk Empire Pilsner - Ridgeland, SC, ABV 5.6%
$8.25light, refreshing, rustic hop flavor -
Coastal Love Hazy IPA - Asheville, NC, ABV 6.3%
$8.00blueberry, strawberry and raspberry flavor notes -
Blood Orange Cider - Austin, TX, ABV 5%
$9.00zesty cider made with Moro blood oranges, heirloom bittersweet apples and American dessert apples -
Two Hearted Ale - Kalamazoo, MI, ABV 7%
$9.00hop aromas ranging from pine to grapefruit -
Bourbon Country Brand Stout - Chicago, IL, ABV 14%
$12.00rich Imperial Stout is blended from a mix of bourbon barrels with flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond -
Los Bravos - Athens, GA, ABV 5.1%
$8.00crispy, slightly sweet and is perfectly balanced by using three varieties of hops -
Fallen Oak Lager - Bluffton, SC, ABV 5.3%
$8.75
Craft Beer
-
Rally Point Pilsner - Savannah, GA, ABV 4.6%
$6.75sweet malty pilsner -
Astronaut Sauce IPA - Columbia, SC, ABV 5.4%
$8.50peach and lemon flavors -
Poke the Bear Pale Ale - Charleston, SC, APV 5.5%
$7.75citrus and grapefruit flavors -
One Claw Rye Pale Ale - Mount Pleasant, SC, ABV 5.5%
$7.75zesty tropical pale ale -
Island Lemonada - Charleston, SC, ABV 4.5%
$6.75shandy that perfectly balances the finest premium beer and fresh squeezed lemonade -
Hazelnut Brown Ale - Columbia, SC, ABV 5.4%
$8.00Smooth and creamy mild brown ale -
Truly Hard Seltzer, ABV 5%
$7.00black cherry, wild berry, blueberry acai, raspberry lime -
Damn Yankee - Bluffton, SC, ABV 6.4%
$8.00New England Style IPA -
Compass Rose IPA - Savannah, GA, ABV 6.6%
$8.50grapefruit, pear and passion fruit -
Arnold Palmer, ABV 5%
$7.00blend of ice tea and lemonade -
Southern Tee - Atlanta, GA, ABV 4.8%
$8.00southern-style Berliner Weisse that embodies the half tea, half lemonade classic -
Noche De Mar Mexican Style Lager - Johns Island, SC, ABV 5%
$8.00notes of tropical fruit and citrus with supporting malt flavors of toast, corn and a hint of Munich malt
The Basics
-
Corona Extra
$7.00 -
Amstel Light
$5.75 -
Heineken
$5.75 -
Bud Light
$4.75 -
Miller Lite
$4.75 -
Coors Light
$4.75 -
Samuel Adams Boston Lager
$5.75 -
Guinness
$6.75 -
Yuengling
$4.75 -
Stella Artois
$6.75 -
Budweiser
$4.75
Signature Cocktails
-
Fraser's Old Fashioned
$14.00Woodford Reserve bourbon, house-made simple syrup, ANGOSTURA bitters -
Fleur de Lis
$14.00Grey Goose, St-Germain, Ruby Red grapefruit juice, grenadine, Prosecco float -
Tin Cup
$14.00Ketel One Botanicals, ginger beer, cranberry juice, lime juice -
Dog Leg Gimlet
$14.00Bombay Sapphire, Green Chartreuse, lime juice, house-made simple syrup -
Gimme
$14.00Bombay Sapphire, Fernet-Branca, lime juice, house-made simple syrup, ginger beer -
Sand Trap
$14.00BACARDÍ Silver, BACARDÍ Black, pineapple juice, orange juice, passion fruit simple syrup, grenadine -
Fraser's Mulligan
$14.00BACARDI Pineapple Rum, chai simple syrup, Batavia arrack, ANGOSTURA bitters, lime juice -
Lowcountry Barrel-Aged Manhattan
$14.00Woodford Reserve Rye, Martini and Rossi sweet vermouth, ANGOSTURA bitters -
I'm a Hockey Player But I'm Playing Golf Today
$14.00Brugal 1888 bourbon and sherry cask finished rum, house-made simple syrup, orange bitters -
Playing the Tips
$14.00Tanqueray Sevilla, passion fruit simple syrup, house-made sweet and sour, orange bitters